How to bake sea fish with electric baking pan; Grilled fish with electric baking pan.

1, raw materials: marine fish, hot sauce, soy sauce, sugar, vinegar, onion and Chili powder.

2. After the fish is washed, add soy sauce, chopped green onion and Chili powder to marinate for half an hour.

3. Grilled fish at the electric cake stand.

4. Bake the fish until both sides are burnt and wrinkled.

5. Mix soy sauce, hot sauce, sugar and vinegar into juice.

6. Pour the prepared juice evenly on the fish and continue to heat until the juice is thick.

7, turn off the fire, plate.