Potatoes 300g

1 star anise

Salt 2g

Scallion moderate

Ginger moderate

Soy sauce 5ml

Sugar 5g

Water starch moderate

With five spice flavor

Stewing process

Twenty minutes Consumption time

Easy Difficulty

Vegetarian Vegetarian Braised Potatoes Step by Step

1

Peel the potatoes and cut them into hobnail pieces.

2

Put oil in a pan and fry the potatoes.

3

Fry until the skin is lightly browned, remove from the pan and control the oil.

4

Add a small amount of oil to a separate pan and sauté the star anise and scallions.

5

Stir fry the potatoes.

6

Add sugar, soy sauce and salt.

7

Add water and boil.

8

Turn the heat to medium and boil until the soup is concentrated, ??? add water starch can be.