1. Ingredients for brown sugar-fried apples: apples, brown sugar, yogurt
Method: Pour brown sugar and water into the pot, slowly melt them over low heat; add slices Fry the cooked apples slowly on both sides over low heat; fry until both sides are very dark in color and the apples are slightly dehydrated. This should take at least 5 minutes. Then you can scoop up the apples, pour a little yogurt on them to garnish, and serve on a plate.
2. Apple pie ingredients: apple, egg starch, bread crumbs and red bean paste
Method: Cut the apple into 2-3mm thick slices. Put the two pieces together, scoop out the core and stuff them with red bean filling or other favorite fillings. Dip in starch, egg liquid, and bread crumbs in sequence. Heat the oil in the pot until it is 50% to 60% hot. Place the apple pie in the pot and fry both sides over medium-low heat until golden brown.
3. Ingredients for rose apple roll: apples, meringue
Method: Cut the apples in half, core them, and cut them into thin slices; unfold the meringue and cut it into strips about 1.5 cm wide. Cover half of the puff pastry strip with apple slices, roll it up in one direction, leave a little blank puff pastry strip at the end, pinch and add cinnamon powder, spread with rose sauce, and bake at 200 degrees for 20 minutes.
4. Ingredients for baked apples: apples
Method: Wash the apples, put them into a baking pan, put an appropriate amount of water into the baking pan, and preheat the oven to 200 degrees; Bake in the middle rack for 50 minutes, take it out and add your favorite jam or honey and serve.
5. Ingredients for cinnamon apple omelette: apples, cinnamon powder, glutinous rice flour, oatmeal, eggs, etc.
Method: Wash, core and cut the green apple into small cubes; Put flour, glutinous rice flour, and oatmeal in a basin, add eggs and honey; then add an appropriate amount of water, and use a whisk to stir into a smooth and slightly sticky paste without particles; add diced apples and cinnamon powder and stir evenly; it will not stick Pour a little oil into the pan, turn on the heat, shake the oil evenly, scoop a small spoonful of batter into the pan, fry one side to set the shape, flip and fry the other side briefly and then serve.
6. Ingredients for apple crisps: apples
Method: Wash the apples, remove the core, and cut them into slices of about 1.5 mm (it doesn’t need to be too thin); Soak it in water, squeeze some lemon juice into the water to prevent oxidation; spread it on oil paper as wide as possible; dry it in the oven at 100°C with circulating hot air.
7. Apple egg pancake ingredients: apples, oil, salt, eggs and fresh milk
Method: Peel and core the apples, cut into thin slices, soak in water; beat the eggs After dispersing, add fresh milk and salt and stir evenly; heat oil in a pan, pour in the egg liquid and fry slowly over low heat, then add apple slices; when it changes color, flip and fry until the egg liquid solidifies and remove from the pan.
9. Ingredients for cooking apples with cinnamon and red wine: apples, red wine, cinnamon powder and rock sugar, lemon
Method: Peel and core the apples and cut them into eight pieces, soak them in lemon water to prevent Oxidation; put red wine in the stew pot, add cinnamon powder and rock sugar according to personal taste; add apples after boiling over high heat, simmer over medium heat for 15 minutes and then turn off the heat; soak the apples in red wine for 2 hours before eating.
9. Apple sauce ingredients: apples, lemons, sugar
Method: Peel the apples and cut into small cubes; add the same amount of sugar and 1 spoon of lemon juice (for antiseptic purposes (The role of the agent) Use the lowest heat and cook for 20 minutes, stirring while cooking to prevent the bottom from sticking. Take it out and stir evenly.
10. Ingredients for apple rings: apples, bread crumbs, flour, eggs
Method: Peel the apples and slice them horizontally, remove the core in the middle, beat the eggs and set aside; dip the apple rings A layer of flour, then a layer of egg wash, and then a circle of bread crumbs; fry the apples in hot oil.