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Henan popular breakfast cakes, half a kilogram of dough pressed into a cake, fried in the pot in a special way!
Chinese food millions, in each place there are different food, so now many foodies like to take advantage of the holidays to go around, so you can eat different food. Take breakfast, breakfast all over China is unique, in each city to eat breakfast is different, like Beijing's bean juice, Henan's spicy soup, Guangdong's intestinal noodles, etc., which dietary differences are also quite large.

Speaking of Henan's breakfast, in addition to the spicy soup, there must be some can be eaten with the staple food, like this big oil cake is very suitable for, eat up and crispy, with a bowl of spicy soup is really beautiful ah. This big oil cake as the name suggests is fried out of the cake, in the production process is also need a lot of oil, look at this big brother in the making of the cake, the board, dough and hands are all oil.

And the process of making this big pancake is also very special, you need to use a mold, the middle is a round iron plate, on both sides of the two iron handles. Then big brother pulled down a large piece of dough, directly on the iron plate pressed into the cake, the whole process depends on these oil to prevent sticking, and the amount of this dough is also a lot, it is estimated that there are half a catty, pressed well after you can be under the pot deep-fried. Big brother slowly dipped the iron plate into the oil, and then gently shake, this oil cake to the pot, this process is also too special.

Like this to the oil cake fried to both sides of the golden brown, this can be out of the pot, and finally cut into small pieces of plate can be on the table. In fact, the dough for this big doughnut is similar to the doughnut, are made of flour, more tough, so the dough directly with the hand can easily press into the cake, and put into the pot to deep fry, cooked very quickly, a pot on the float, the surface of the deep frying will be bubbles, but the bubbles of the part of the eating is very crispy.

In Henan, many breakfast stalls will be fried this big oil cake, one is 6 dollars, the portion is quite a lot, usually two people eat almost. And this oil cake to eat is more savory mouth, with the doughnuts is completely different, this big oil cake flavor will be more fragrant, whether it is with the hu spicy soup or soaked in hu spicy soup inside, are very delicious. I don't know if you have ever eaten this kind of big oil cake? What do you think of the flavor?