Choose beef prunes or tenderloin. Then put it neatly on the flat plate and freeze it, and then turn it into small particles after freezing!

Frozen beef granules are soaked and marinated with yellow wine, ginger salt and a little raw flour. Choose Chili peppers and cut them into beef-sized granules. Heat oil in a pan, stir-fry garlic until fragrant, stir-fry meat and pepper evenly, pour a little steamed fish and soy sauce on it, and take it out.