When the golden corn on the cob jumps into your sight, does it make you salivate and can't wait to savor its sweetness? Today, let's put aside the traditional ways of eating roasted corn and polenta for a moment and explore a more refreshing and healthy option - corn juice.

Corn juice, as the name suggests, is a natural drink made from fresh corn. It retains the nutritional essence of corn and has captured the taste buds of countless people with its sweet and refreshing flavor. If you're planning to make your own corn juice, here are a few ingredients that go great together to create an amazing taste experience.

Apples

The sweetness of apples balances out the sweetness of corn, creating a refreshing flavor that's just right. Apples are rich in vitamin C, dietary fiber, and antioxidants, and pairing them with corn juice takes the nutritional value to the next level.

2. Spinach

The addition of spinach can add a touch of greenery to corn juice while boosting its nutritional value. Spinach is rich in iron, folic acid and vitamin K, making it a perfect choice for a blood tonic. The combination of spinach and corn is not only nutritious, but also brings a unique visual impact.

3. Carrot

The sweetness of carrot complements the sweetness of corn juice, creating a rich and mellow flavor. Carrots are rich in beta-carotene, which has antioxidant and vision-protecting properties. The pairing of carrots and corn is a golden combination for health and wellness.

4. Ginger

The spicy flavor of ginger can add a touch of excitement to corn juice and stimulate your taste buds. Ginger has the ability to expel cold and warm the stomach, reduce inflammation and relieve pain, making it perfect for the cold season. The combination of ginger and corn is both nourishing and appetizing.

5. Honey

If you like sweet drinks, add some honey to your corn juice. Honey not only enhances the sweetness, but it also provides a rich source of antioxidants and minerals to the corn juice. The combination of honey and corn is sweet and savory.

These are just a few of the ingredients that go great with corn juice. When juicing, it is recommended to use fresh ingredients so as to ensure the taste and nutritional value of corn juice. You need to wash and cut the ingredients before juicing, and then put them into the juicer to extract the juice. The squeezed corn juice can be consumed immediately or kept refrigerated, but it is best to drink it within 24 hours to ensure its freshness and nutritional value.