1. Cereal yogurt: A very simple way to eat it is to add instant oatmeal, fruit, and honey to the yogurt, which can immediately turn into a dessert that makes people want to eat. It’s best to choose thicker Greek yogurt for this way of eating.

2. Yogurt fruit salad: Cut your favorite fruit, add some nuts and raisins, and add a spoonful of yogurt as a seasoning. It is also very delicious.

3. Yogurt mousse: 1 chiffon cake, 500g sugar-free yogurt, 500g whipping cream, 100g powdered sugar, 4 gelatin sheets, appropriate amount of cocoa powder.

4. Mix the yogurt and powdered sugar evenly, beat the light cream until it is not flowing, soak the gelatin in water to soften it and then heat it until it melts. Pour the cooled gelatine water and whipped cream into the yogurt and stir evenly. Put the chiffon cake in the mold, pour the mixture, put it in the refrigerator until it solidifies, take it out and sprinkle with a layer of cocoa powder, and it's done.

5. Yogurt ice cream: 200g of sweet yogurt, 250g of light cream, and 80g of fine sugar. Whip the whipped cream until it stops flowing, pour in the yogurt and sugar, put it in the refrigerator and stir it with a whisk every hour to prevent the formation of ice residue. Repeat 2-3 times to complete.

6. Yogurt shake: appropriate amount of yogurt and honey. Peel the fruit and cut it into small pieces, put it into a breaker, add yogurt and honey and beat it to finish.