Pregnant women can eat watermelon in moderation during pregnancy. Watermelon in fruit not only contains a lot of water and fructose, but also contains rich nutrients such as vitamin C, which is also helpful for the nutritional supply of fetal growth.

If you are pregnant with kidney disease, diabetes, physical weakness and stomach cold, you can't eat watermelon. Because of eating watermelon, pregnant women's condition will become serious, affecting their health and fetal growth.