1, size: cherry is small, generally referring to China cherry, such as Nanjing drooping cherry and Athena Chu cherry; Shandong Taishan Cherry, Zaozhuang Dawolou Leaf, Laiyang Short-stalked Big Fruit and Laoshan Short-stalked Red Cherry are all local varieties in China, and they are all small cherry beads. Cherry beads are relatively large and are generally imported from Europe, such as Naong and Dazi, Deng Hong, Redmi, Hongyan, Zhifu Red and Yantai 1.

2. Fruit size: Cherry fruit is small, with soft pulp and sweet taste. Generally, it matures at the end of April and early May, and it will be released in the middle and late May. Cherry beads are big, with hard flesh and sweet and sour taste. Generally mature in mid-May and listed in mid-June.

3. Sweetness difference: Cherry is the kind of fruit that we often eat. The fruit is smaller and the flesh is less but sweeter. Small cherries are strung together. Sakura bead is a kind of cherry. The flowering time of cherry beads is similar to that of cherry, but the flowering period is slightly longer, and the color of cherry plants is white, and the stamens are relatively larger than those of cherry blossoms. The fruit of cherry bead is bigger than cherry, but its taste is not as sweet as cherry. In a word, the difference between cherry beads and cherries lies in appearance and taste. Cherry is small and lovely in appearance, and tastes much sweeter than cherry beads, which is liked by men, women and children. However, although the cherry beads are large, their taste is much worse, so you should look carefully when buying them. If you don't trust the vendor, look carefully when you buy it.