Sanzhier?

According to legend, it is a Cantonese dish (Cantonese people really dare to eat anything), also known as Sanzhier and Miji. ?One plate of newborn mice (live) and one plate of seasonings. The eater uses chopsticks to pick up a live mouse, and the mouse will squeak (this is the first squeak). When the condiment is received, the mouse will squeak again (this is the second squeak). ), when put into the mouth of the eater, the rat will make the last "squeak" (***三 squeak). San Zhi'er vividly summarizes the cruel process of eating living things. ?Some people say that mice are full of bacteria and very dirty. But I saw a report on Weibo a few days ago that a man from Guangdong likes to catch rats in the city and fry them at home. It is said to be very delicious. Moreover, newborn mice have no bacteria, which is a great supplement. (This picture looks like pizza. Oh my God, I will never be able to look directly at pizza again.) ?

Hericium? There was this dish in the movie "Man and Han Banquet" that I watched when I was a kid, but in the end it was Made with tofu, it also left a huge psychological scar on me as a child. In the movie, Anita Yuen used a puppet to make the monkey's screams. Now that I think about it, it's very graphic. ?A monkey, with his head opened to expose his brain, placed on a table with holes. The monkey will not die immediately after the skull is cracked. If hot oil is poured on it, the monkey will scream. The monkey will not die after being scalded. The monkey will only die if the brain is eaten one by one with a spoon. It is said that the monkey brain flower made in this way retains the freshness of the monkey brain and is extremely delicious. ?Some people say that you can eat the most authentic monkey brains (monkey brains) when you go to Sichuan. Indeed, there are a lot of monkey brains (pig) in Sichuan hot pot. ?There are also people on the Internet who say that Guangdong eats monkey brains. Some people in the comments said that Sichuan people don't take the blame, so let the Cantonese people take the blame... ?

Crispy goose intestines? Intestines have always been praised by people for their delicious taste. The crispy goose intestines are said to be several times more elastic than ordinary intestines. ?The method of making crispy goose intestines is extremely cruel. Select a plump live goose, use a knife to draw a circle along the goose's anus, insert your index finger into the goose's anus, then rotate it, and then pull it out with force. In this way, you can get the freshest goose intestines. Take them out. The goose intestines can be fried, rinsed in hot pot or dried. ?Imagine your anus being cut open with a knife, and then your intestines being pulled out... 100 million times more painful than hemorrhoids.