Delicious method of fried cakes with flour 1
material
A small bowl of ordinary flour, water, salt and sesame oil.
method of work
1. Add appropriate amount of water to flour and knead it into dough, and simmer for 15 minutes;
2. Divide the kneaded dough into 4 parts;
3. Take a portion and roll it into pancakes with a rolling pin, sprinkle with a little salt, then roll it flat with a rolling pin, wipe with a little sesame oil, and make a small mouth with a knife;
4. Fold into a fan shape along the slit;
5. Harvest the fan-shaped bread into a round shape;
6. Roll the dough into round cakes for later use;
7. Brush the pancake pan with a layer of thin sesame oil after preheating;
8. Put the cake into the cake pan and bake it until it is golden on both sides.
Delicious method of fried dough cake II
material
Flour, dry yeast, oil, onion, sausage, sugar, salt.
method of work
1, chop the onion and slice the sausage for later use.
2. Dissolve the dry yeast in warm water, mix in flour, sugar and salt, and make a non-sticky dough.
3. Wrap in a fresh-keeping bag and ferment in a warm place for one and a half hours.
4, until the flour becomes two or three times larger, take it out, dip some flour and knead it for a while, until it doesn't stick to your hands.
5. Pull out a piece of dough and wrap it in some onions and sausages.
6. Put some oil in the pan. When it is hot, put the dough flat and fry until it is golden on both sides.
Delicious method of fried dough cake 3
material
200 grams of flour, half a bowl of chopped green onion, proper amount of salt and pepper, and proper amount of olive oil.
method of work
1. First mix the dough with proper warm water or fresh milk.
2. Take out the mixed dough and divide it into several small doughs of equal size. Then sprinkle a little flour on the chopping board, round the dough, flatten it, and roll it into a thin dough.
3. Mix olive oil with salt and pepper, evenly spread a layer on the rolled dough, and then sprinkle chopped green onion on the surface. If you don't have olive oil, you can use ordinary oil. But if it is cooking oil such as vegetable oil, remember to heat it before using it, otherwise it will have a bad smell of cooking oil.
4. Fold the seasoned dough like a quilt and gently flatten it; Then fold it again and roll it. Repeat this two or three times.
5. Brush a layer of clear oil or water on the surface of the onion cake embryo, and then sprinkle sesame seeds (black and white).
6. Divided dough is made into such a cake embryo according to the above method, and then put into a baking tray, sent to the oven, and baked at 200 degrees for about 20 minutes.
Delicious method of fried dough cake 4
material
Ordinary flour, hot water and cold water, onion, cooking oil, salt.
method of work
1, slowly pour boiling water into the flour and mix well, and then pour in a proper amount of cold water (the ratio of hot water to cold water is about1:1) to make a soft dough, which feels softer than the noodles wrapped in jiaozi. Then wake up for 10 minutes, and it doesn't matter if it takes longer.
2. Wash and chop the onions and mix well with oil and salt.
3. Roll it into a large thin sheet like a rolling piece, and spread a thin layer of scallion oil (if you eat sweet, you can put red bean paste)
4. Fold into four squares like a quilt.