1. MINTJULEP mint julep
material
Whiskey-60ml.
Mineral water-30ml.
Mint leaves-3 pieces.
Sugar-2 teaspoons.
appliance
A tall glass, a mixing spoon, a straw
Practice:
1. Pour the materials other than whisky into the cup.
2. Dissolve the gauze sugar while crushing the mint leaves, and then pour in the whisky.
3. Decorate with mint and finally attach a straw.
The pungent smell of mint can add the flavor of whisky, which makes this cocktail feel twice as cool and refreshing. It is a sweet drink to eliminate the bitterness in the mouth. It was born in the southern United States and belongs to a cocktail to drink in summer. To make the mint Juliet taste more delicious, put the glass in the refrigerator and ice it until it turns white. When this layer of white frost meets the refreshing mint Julie, it naturally exudes a refreshing feeling beyond words.
2. Nikolas Ga NIKOLASCHIKA
material
Brandy--------1cup
Lemon slices-------1slice.
Syrup---------1teaspoon.
appliance
One liqueur cup
Practice:
1. Pour nine minutes full of brandy.
2. Put lemon slices piled with sugar on the glass.
People who drink this cocktail for the first time often don't know where to start. Its drinking method is to wrap the sugar with lemon placed on the glass, bite it hard in the mouth, and then drink brandy in one mouthful after the mouth is full of sweetness and sourness. It's a cocktail made in the mouth.
3. ALEXANDER Alexander (this is famous ~)
material
Brandy-------1/2
Cocoa liqueur-1/4
Cream--------1/4
appliance
Cocktail glass, shaker
Practice:
Shake the ice cubes and ingredients in a shaker.
/kloc-In the middle of the 9th century, in order to commemorate the wedding of King Edward VII of England and Queen Alexander, this cocktail was prepared as a gift to the Queen. Because coffee liqueur and fresh cream are added to the wine, it tastes good and is suitable for women to drink. At the beginning of her birth, she had a feminine name-Alexandra Dora. Jack? In the movie "Days of Wine and Roses" starring Mona Lee, a woman likes to drink Alexander cocktails very much. Because Alexander cocktails are deeply favored by women, Li, who plays the role of his wife? Demick's drunkenness was also well received.
4. Screw awl GIMLET (this name. . . How to say it, it's funny)
material
Spicy Gin-3/4
Lemon juice-1/4
appliance
Mix a hip flask, cocktail glass
Practice:
Pour ice and ingredients into a shaker, shake well and pour into a cup.
This cocktail became a famous cocktail because of a line by private investigator Philip Marlow, "It's too early to drink a screwdriver". In addition, there are still different opinions on whether to use fresh lime or ready-made lime juice in its formula. It is said that this cocktail was invented by an Englishman who went to work in Nanyang. Recently, many Americans like to change their base wine into vodka.
5. SCORPION (this one is full of feel)
material
Brandy-30ml
Colorless rum-45ml.
Lemon juice-20ml.
Orange juice-20ml.
Lyme juice-15ml.
Lemon slices-------1slice
Lyme tablets-------1tablet.
Red cherry-------1grain.
appliance
A shaker, goblet, straw.
Practice:
1. Pour the ice cubes and materials into the shaker in turn and shake well.
2. Pour into a glass filled with finely divided ice.
Step 3 decorate with lemon, lime and red cherry
Step 4 attach a straw
As the name suggests, this cocktail is a very dangerous cocktail, because it tastes good, and when it is found wrong, it is quite drunk. "Cheers" is called salud in Spanish, Jin in Italian and Cheers in English. The correct European and American toast etiquette is to raise the glass to the eye level, stare at the host who starts to say toast or banquet (called toastmaster in English), and then pay attention to the people on the left and right. Men need to clink glasses with the women on the right before drinking.
6. MOCKINGBIRD, mocking bird
material
Agave---------1/2
Green mint wine-1/4
Lemon juice---------1/4
appliance
Mix a hip flask, cocktail glass
Practice:
1. Pour the ice cubes and ingredients into a shaker and shake well.
2. Pour it into a cold cup.
Pias's Devil's Dictionary is a satirical book on current affairs. Here are some satirical articles related to wine. First of all, let's take a look at his view of Bacchus-Bacchus is a god created by the ancients to make excuses for drinking; Distillery-it is the place where red nose is made and popularized, because with it, we can see the chattering teetotalers; Drunk-a state of mind that enters the next day first.
7. frozen blue Margaret FROZENBLUEMARGARITA (this sounds good ~)
material
Agave-30ml
Blue citrus wine-15ml
Sugar--------1teaspoon.
Fine ice-3/4 cups.
Salt-appropriate amount.
appliance
Juicer, straw, wine glass
Practice:
1. Make the cup into a candy cup with salt.
2. Pour the ice cubes and materials into the blender, shake well and pour into the cup.
It is one of Margaret's changes, which reminds people of the deep blue ocean of the Caribbean, and is suitable for drinking at the seaside in summer or by the swimming pool of the hotel. The "Ten Virtues of Wine"-the skills of all kinds of medicines, prolonging life, forgetting worries, relieving fatigue, being a good companion for traveling, being cold-resistant, relaxing bowels, being friendly to all people, being rich and poor, and being a good companion when living alone. Some people say, "wine is the best way to get to know a person." "What do you say?
8.wild raspberry agave SLOETEQUILA
material
Agave-30ml.
Wild berry Gin--------15ml.
Cucumber strips--------1strip
Lemon juice---------15ml.
appliance
A shaker, a rock cup, a straw.
Practice:
1. Shake the ingredients in a shaker and pour them into a rock cup filled with crushed ice.
2. Attach a straw and cucumber.
Gin, a wild berry, is a liqueur that can remind the British of the rural scenery in the past. Perhaps these nine Scotch-born whiskies are more British. In ancient England, wild berry Gin was a kind of wine that country people drank, and they liked to drink it to refresh themselves when hunting foxes. It is made by soaking wild berries in Gin, adding some fruit-flavored materials and putting them into wooden barrels.
Add a few named after plants:
BAMBOO
material
Spicy sherry-2/3
Bitter vermouth-----------1/3
Fragrant bitter juice-trace.
appliance
Stirring spoon, cocktail glass, mixing glass, ice separator
Practice:
1. Pour the ingredients into a mixing glass and mix well.
2. Use an ice separator and pour it into a cocktail glass.
This cocktail was born in the NewGrand Hotel in Yokohama. It is said that it was founded by the chief bartender Louis? Ebinka invented it. The taste is very much like the carefree feeling when cutting bamboo. If you add a lemon peel to the recipe of this cocktail, it is an AMOUR cocktail.
10. MIMOSA.
material
Champagne (or sparkling wine)-1/2
Orange juice-----------1/2
appliance
wine glass
Practice:
Pour the juice into the glass and fill it with champagne. Orange can also be used as decoration.
This champagne-based cocktail is known as the most delicious and luxurious orange juice in the world. People in upper-class society originally called it Lancome Champagne, but because its color is very similar to bright yellow mimosa, it was named mimosa. In Italy, its nickname is BacksFizz. The bottoms of wine bottles are all mountain-shaped, not to make the capacity look more, but because of it, the longer the wine is stored, the more fragrant the wine is, but tartar and tannic acid will be produced during storage. When the bottle stands, these sediments will settle to the bottom. If the bottom of the bottle is flat, the sediments will easily be injected into the cup with the wine. If the bottle is mountain-shaped, the sediments will settle in the depression, so this problem will not happen.
1 1. FANTASTICLEMAN of Dream Lerman Lake
material
Sake-5/10
Cherry wine----------110
Lemon juice----------110
Tony soda---------moderate amount.
Blue Citrus Wine-Trace.
White citrus wine-3/10
appliance
A cocktail shaker, a cocktail bar, a tall glass.
Practice:
1. Pour sake, ice, white citrus wine, cherry wine and lemon juice into a shaker.
2. Shake it and pour it into a cup, and fill it with Tony soda.
3. Slowly pour the blue citrus wine into the bottom of the glass.
4. Attach a cocktail shaker.
This is a beautiful cocktail with shades of blue in the cup. It was invented by Mr. Ueda and won many prizes in various cocktail competitions, and also won the silver medal in the World Cocktail Show. It is a cocktail made with the theme of Le Man Lake, a dream lake in Switzerland.
12. Rainbow POUSSE－CAFE
material
Shanduoli pomegranate syrup-1/6
Hamish melon liqueur-1/6
Hamish Violet Wine-1/6
Hamish white mint wine-1/6
Hamish blue mint wine-1/6
Shanduoli Brandy-1/6
appliance
One liqueur cup
Practice:
Slowly pour the formula into the cup in turn.
This cocktail is a colorful cocktail based on the difference in the proportion between liqueurs. The most important thing to pay attention to when preparing rainbow wine is that the same liqueur or spirit will have different alcohol degree or concentration due to different manufacturers. As long as we can master the specific gravity data of various wines, we can bring out various beautiful rainbow wines.
13. bloody Mary
Ingredients: Vodka 30ml, lemon juice 15ml, spicy soy sauce 1 drop, hot and sour oil 1 drop, black pepper (appropriate amount), salt (appropriate amount) (salt and pepper should not be added too much, otherwise the taste will be affected), tomato juice, lemon wedge (1. ?
Practice: Fill a goofy glass with 3 minutes of ice, add 30ml of vodka, lemon juice 15ml, spicy soy sauce 1 drop, hot and sour oil 1 drop, black pepper powder (appropriate amount) and salt (appropriate amount), then pour tomato juice until the glass is 8 minutes full, stir it gently with a fork spoon, and take lemon wedges.
14.? Blue Hawaii (blue? Hawaii)? This one has a picture, but it seems that only one can be sent. . . )
Materials and practices: 1 oz white rum, 1 oz blue orange liqueur, 2 oz pineapple juice, and proper sprite. ?
Shake all the ingredients except Sprite with ice, pour into a goblet, add Sprite, and decorate pineapple pieces, red cherries and small umbrellas. ?
Features: One of the four best cocktails in Hawaii, with sweet, sweet and fragrant taste.
15.? Blue moon (blue? Moon）
Ingredients: 0.5oz gin, 1oz blue orange, moderate sprite?
Miserable: triangle cup?
Methods: Blending method?
Features: fresh color and light taste.
16. Pacific sunshine Pacific? Sunshine?
Modulation method: shake method.
Taste: sour and strong drinking time: after-meal materials?
1? 1/2? oz? Tequila, 1? 1/2? oz? Blue citrus wine (blue? Curacao)、 1/4? oz? Lemon juice, 3 drops of Bitter juice?
Practice?
1? 1/2? oz? Tequila, please? 1? 1/2? oz? Blue orange wine with 1/4? oz? Lemon juice, drop 3 drops of bitter juice and stir. The tragedy: Goblet? Cup decoration: lemon slices and sword forks: the taste of salty first and then sweet, and it really feels like enjoying the sunshine in the ocean. Trick stealing: the mouth of the cup is wet with lemon slices, and then with salt, making a "snow candy cup"; Do not add too much in the material (its concentration100%-200%). If the lemon juice is changed to 30%-100%, can it be added? 1? 1/2? Oz, in case it tastes too sour. ?
17. LONGISLANDICEDTEA (Great Love)
material
Spicy Gin------15ml.
Vodka-------15ml
Colorless rum-15ml.
Agave--------15ml
Colorless citrus wine-10ml
Lemon juice-30ml.
Syrup----------1teaspoon.
Coke-40 ml.
Lemon slices--------1slice.
appliance
Stir a long spoon, a straw, and a large juice cup.
Practice:
1. Pour the material into a cup filled with finely divided ice and mix well.
2. Decorate with lemon and finally attach a straw.
Although it was named iced tea, a delicious cocktail with the color and taste of black tea was prepared without using half a drop of black tea. Its alcohol content is quite high, so don't be fooled by the sweetness of citrus wine, lemon juice and cola.
18. Pink lady (pink? Lady) (very famous)
Formula: 30mL? Gin (gin), 15mL? Lemon? Juice (lemon juice) and 7.5mL? Grenadine? Syrup (red pomegranate syrup), One? Albumen (protein)
Apparatus: Mixer, measuring glass, cocktail glass, public cup, bar spoon, ice bucket and ice clip.
Ingredients: gin, egg white, lemon juice or lemon, red pomegranate syrup.
Operating steps:
Step one, wash your hands and dry them;
Step 2, ice cubes are added to the cocktail glass, and the cocktail glass is iced;
Step 3, put the wine mixer on the operating table in three sections;
Step 4, take an appropriate amount of ice cubes (3-5 cubes of ice) and put them into the bottom cup of the wine mixer;
Step 5, pour the protein (1 egg) in the male cup into the bottom cup of the wine mixer;
Step six, measuring lemon juice and red pomegranate syrup;
Step 7, measure the gin 30? ML, pour into the bottom cup of the bartender;
Step 8, cover the ice filter, the cover and the small cover, and shake them evenly by hand or hands until the outside is frosted;
Step 9, pour out the ice in the cocktail glass and filter it into the cocktail;
Step 10, take out the red cherry with a spoon, cut a mouth at the bottom with a knife and put it on a cocktail glass;
Eleventh, put the prepared cocktail on the coaster;
Step 12 Clean the workbench.
Features of the finished product: bright color, delicious fragrance, moderate alcohol content, a sweet and sour short drink before meals, a traditional standard cocktail, which is deeply loved by women.
Operating points and precautions:
Because protein is difficult to mix with other materials, it must be shaken fully when preparing this wine. When filtering wine from the blender, pour it thoroughly. Because this wine needs some foam on the wine surface, and the foam often pours out at the end. When shaking and mixing, the palm of your hand should never cling to the wine mixer, otherwise the hand temperature will dissolve the ice in the pot through the wine mixer, which will lead to the weakening of the cocktail. The key to making this wine is the dosage of red pomegranate syrup. When the dosage is less, the color of the wine is pink. When the dosage is too much, the color of the wine is deep red. The taste will also change. Due to the large capacity of the measuring glass, it is difficult to accurately measure 7.5mL? Therefore, it is recommended to use a bar spoon, and the amount of 2 bars spoon is about 7.5mL.
19. Ice fire (ascended a cloud)?
Practice:? Brown sugar water? 0.75oz? Tekira? 0.75oz? Zhan meiju? 0.75oz? Vodka? 0.75oz? By floating, red wine glasses, ignition? succeed
（ 1）? Coffee is sweet? 0.5oz? Green mint? 0.5oz? By floating, Li Jiao cup. ?
（2）? Blue? Caracao? 0.5oz? Cointreau? 0.5oz? Use the floating method, classical cup! ?
（3）? Pour (1) and (2) into (3) at the same time after ignition! !
Ice is the evolutionary form of water, but it is more beautiful than water, which is tangible but shadowless. But ice is a symbol of the interweaving of hazy feeling and transparent feeling. It is said that ice is the evolutionary form of water, and "ice and fire are compatible" is a further statement of "water and fire are incompatible". The "ice fire" mentioned here is the abbreviation of ice fire cloud nine, which is a cocktail.
20. Angel's kiss?
Material: 1/2? OZ? Brown cocoa wine (CREME? DE? CACAO), 1/2? OZ? Cream?
Adjustment method: the material is layered and dripped into the cup?
Modulation method: direct modulation method
Taste: sweet and mellow.
Drinking time: after meals
Material: 1/2OZ CREMEDECACAO, 1/2OZ whipped cream.
Practice: the material is layered and dripped into the cup.
Tip: Be gentle when dropping materials.
Cup decoration: red cherry, sword fork
Features: When the red cherry is put in and pulled up again, it can be seen that the vortex on the whipped cream opens and closes like lips, which is interesting.
2 1. sea moon?
Material:?
1 oz (about 28g) of Malibu wine, 1 2 oz (about14g) of spearmint, a little lemon juice, enough Sprite, fresh lemon slices, ice cubes, fresh celery1root?
Steps:?
1.? Put 1 lemon slice in the cup as decoration, and then slowly pour Malibu, spearmint and a little lemon juice into the cup in turn. ?
2.? Add appropriate amount of ice cubes and gently stir with a stirring rod. ?
3.? Finally, fill the glass with Sprite and insert celery leaves as an ornament. ?
Taste: cool and refreshing, pleasing to the eye and refreshing?
Alcohol: 3?
Tip: In step 2, when stirring, insert the mixing bar into the bottom of the cup and gently stir. Too much force will disturb the lemon.
22. Sunrise in Tequila?
Raw materials:
Tequila 1 oz, orange juice, pomegranate syrup 1/2 oz.
Practice:
Add proper amount of ice into the goblet, measure tequila, fill it with orange juice, and then put pomegranate syrup along the wall of the goblet to make it sink to the bottom of the goblet, and make it naturally rise like the sun is blowing out.
23. Summer night tenderness?
Ingredients: lime juice 1.25 oz, vodka 0.6? Oz, blue orange liqueur 0.6? Oz, white syrup 0.6? Oz?
Adjustment method:? Add the above materials into a blender with ice in turn, mix them evenly, and then slowly pour them into a long and narrow glass.
Features: The pink-blue wine seems to be a lake, with orchids on the side, bringing fragrance, which makes people feel refreshed and exhausted.
24. Mountain people?
Ingredients: 30 ml of whisky and 80 ml of fruit tea?
Method: make it in a cup. Add 3 ice cubes into a hypo glass, then pour whiskey and fruit tea in turn, stir well with a cocktail bar, and decorate the glass mouth 1 lemon slice or orange slice. ?
Alcohol: 10 degree?
25. Fire-breathing Lin Baojianni?
A: Coffee sweet 1OZ, gallien slave 1/2 oz? Layered and served in cocktail glasses
B: Semboga 1OZ? In a brandy glass
C: Bailetian 1/2OZ? , blue orange 1/2OZ, Riccio cup, layered
Light B and hold it with your right hand, hold C with your left hand, and pour B and C into A at the same time.
Chinese name: Lin Baojianni?
English name: Lamborghini?
Material? Ingredients: Senbaijia 30ml (brandy glass), Coffee liqueur15ml (cocktail glass), gallien Nu15ml (layered effect), Blue Orange Wine15ml (bullet glass), Baili liqueur15ml (layered effect)?
System? Method: light the wine in the brandy glass (start from the bottom of the glass, heat the glass while burning, and light the wine in the glass after a certain temperature), and then pour it into the cocktail glass together with the bullet glass. The higher it is, the better. A fire line flows down from a height, which is very beautiful!
26. Last kiss? Kiss?
Tip: the taste is spicy, 33 degrees, ready to drink?
Formula: transparent rum 45 ml, brandy 10 ml, lemon juice 5 ml?
Appliances: mixing hip flask, cocktail glass?
Method: shake method?
(1) put the materials and ice into a shaker and shake well. ?
② Inject ① into cocktail glass.
Wine language: a spicy cocktail for adults, leaving feelings for that painful last night?
Meeting is the beginning of parting, and a new scene will be staged at the end of a song. Is there a cocktail in the world that can make that pain a beautiful memory? Add a little brandy and lemon juice to the light rum, and you will feel a completely different glass of wine. On the night of parting, please pour yourself a cold and spicy "last kiss".
Features: Sweet and moist, promoting fluid production and quenching thirst.
27.Hemingway? Daiquiri (Hemingway Frozen Lip Honey)
Formula:
Havana Blum 1 10ml
2 limes
Grapefruit half?
6 drops of cherry liqueur
Crushed ice 1cup
Make smoothies with blender. ?
Practice:
First put the ice in.
Add rum, lime juice and grapefruit.
Finally, a little cherry liqueur named Maraschino was mixed in.
Beat these into sherbet with a blender.
28. PINK rose pink? ROSE
material
Jinjiu 10A Division
Pomegranate willow pulp 1 teaspoon
Lemon juice 1 teaspoon
Appropriate amount of concentrated milk
Protein 1 only
Production method
Fill a shaker with ice, then add the above materials into the shaker in turn and pour them into a wine glass.
29.Frozen? Daiquiri (smoothie daiquiri)
Daiquiri is a cocktail with ice, which is based on rum and mixed with lime juice or lemon juice and sugar. It is a cocktail loved by writer Hemingway.
In bar jargon, Frozen means making ice into frost.
Formula:
Blum 40ml
Fresh lime juice 15ml
White cura? ao 1tsp
Sugar 1tsp
Crushed ice 1cup
Make smoothies out of blender.
30. Kiss of Fire? Of? Fire?
Tip: the taste is moderate, 25 degrees, ready to drink?
Formula: 20 ml of vodka, 20 ml of wild cranberry gin, 20 ml of dried vermouth, 2 drops of lemon juice, and appropriate amount of sugar?
Appliances: mixing hip flask, cocktail glass?
Method: shake method?
(1) Wet the cocktail glass with lemon slice incision, pour the glass on a flat-bottomed vessel covered with sugar, let the sugar adhere to the mouth of the glass, and finally wipe off the excess sugar particles and decorate it as snow. ?
(2) put the materials and ice into a shaker and shake well. ?
③ Inject ② into cocktail glass.
Wine language: tasting the burning smell of flame?
1In June, 953, Japan Bartender Association hosted the All-Japan Drink Competition, and this passionate cocktail was the first. The designer is Kenji Ishioka, a bartender in Tokyo, Japan, and his work is named after the eponymous song of the then popular jazz singer Louis Armstrong. Vodka is strong, which translates into "fiery wine" in Chinese This cocktail adds vermouth wine extracted from herbs to vodka, so it has a strong burning sensation when it touches the lips. Really worthy of the name.
The first 30 can be found (I copied a lot of Baidu Encyclopedia. . . Lz can also look for it yourself. . . ), there are some folks behind, probably many of them are their own characteristics in the bar, and there are some wine names (which are also very nice)?
3 1. Rose in the wind
32. Shui Mu Nianhua Transparent
mix? all? and? drink? It ... mix into the cup
1? part? sambuca? One sambuca anise.
1? part? Vodka, one? vodka
1? part? triple? Sec, a white orange peel wine
33. Purewhite pure white? (This seems to have many colors.)
1. Overeating? Fill the cup with 45ml of Purewhite, then put the lemon peel in the mouth with sugar, chew it, and then drink it up in one gulp.
2. greed? 45ml+Pure White+30ml lemon juice+15ml orange juice+a little protein+a little lime juice syrup. Pour the ice cubes into a shaker and blend. After filtering out the ice cubes, pour them into a glass with a circle of salt on the rim, and put a red cherry on it.
3. Lazy? Slowly pour 15ml iced lime juice syrup, 15ml iced lemon juice, and 15ml iced Purewhite into the cup in order to make it appear three-color layered effect.
4. desire? Pour 45 ml of Pure White into the cup, fill it with grapefruit juice, and finally decorate the cup with a plastic label with a slice of lemon or orange and a cherry.
5. jealous? 45 ml pure white+7-up or Sprite＋+a little lemon juice and a bunch of lemon peel.
6. pride? Pour 45 ml of Pure White into a martini glass with crushed ice, add 30ml of lime juice syrup, and put a red cherry on it.
7. angry? Pour 45ml of Purewhite into the cup, finally fill it with honey green tea and garnish it with a lemon slice.
34. Black velvet
35.blue carnation
36. Angel Rose
37. Night in day order
38. Shirley Dembo smoothies
Chinese name: Shirley Dembo smoothie?
English name: Shirley? Temple? Smoothie?
Material? Ingredients: cherry juice150ml, pomegranate syrup10ml, ice cubes1/3 cups?
System? Method: ① Pour the materials into the smoothie machine in turn. ② Add ice cubes. (3) turn on the power supply, instantly start the switch, and beat it 3 ~ 4 times in sections. (4) Beat it into a smoothie continuously, then put it into a cup and decorate it with two red cherries.
39. Dream of Drema?
40. Blue coral reef blue? Lagoon?
Material? Ingredients: 30 ml of blue citrus syrup, lime juice 15 ml, 8 minutes full of soda water?
English Name: Blue Coral Reef Cocktail
English name: Blue? Lagoon
Material? Ingredients: 60 ml of vodka, 30 ml of blue orange peel wine, 60 ml of pineapple juice, 3-5 ml of citrus wine, sliced pineapple with skin.
System? Method: Except pineapple slices, put all the ingredients and crushed ice into a shaker, shake well, then filter and pour into a cooled cocktail glass. Finally, put pineapple slices for decoration. System? Method: Add 7 minutes of ice into the cup, pour the material into the cup, gently stir it with a spoon for 2 ~ 3 times, and put on the decoration.
P.S., this has a picture