The First Course
Fish Rolls in Net Oil, Fish Fillets in Bird's Nest, Four Characters, Scallop with Three Fresh Fish, Prawns with Hibiscus Flower, Bamboo Fungus in Longjing, Dried Scallops with Osmanthus and Cinnamon Flowers
Money Spit with Shreds, Phoenix Spreading its Wings, Deep Fried Chicken Gourd, Chicken with Peach Kernel, Duck Shreds with Vegetables, Ground Pork and Crisp Cake, Phoenix with Tenderness
Cocktail Mushroom, Vegetables Curry, Phoenix Paddle, Rabbit Meat with Palace Bao, Bamboo in Panda Pin, Bean Paste with Chicken and Choke with Slices of Jade Dragon
Sweet and sour fish rolls, goldfish and duck's palm, glazed pearls, gold cake, chestnut cake, sesame rolls, imitation meat and potatoes
Crispy rolls, Buddha's hand, stewed mushrooms in oil, congee with lotus seeds, hot and spicy beef, slices of siu mai, phoenix-tailed shark's fins
Second course of the seating
Taiji Fortune Swallows, snowy moon, lamb, fried spring rolls, Yuhui rolls, golden cake rolls, dried orchids, turnip turnips and oyster fish
Fengs in gold, cloudy river, green jade, bean cake, four joys, dumplings, hydrangea, fish. Autumn chrysanthemums, dragon begonias
Smooth quail, braised mutton with foreign accent, fried hazelnut sauce, yellow cauliflower, panda crab meat, deep-fried quail
Double-colored bean cake, roasted lamb shanks, Longjing goldfish, amber pigeon eggs, two-dragon pigeon eggs, fried cucumber sauce, spring asparagus after the rain
Ruyi bamboo fungus, sandalwood duck's palms, Dragon Gate Gate, choked cucumber, chrysanthemum and happily-occupied congee
Third course
Mother and son meet
Pea bean cake, small bean cake, date, mother and son. Pea and yellow pea cake, small bean cake, date paste cake, braised fish lips, golden fish head, phoenix fish maw
Court chopped shark's fin, jade rabbit and cabbage, ice flower and snow lotus, pine crane and longevity, apple with fragrant dew, lotus flower puff pastry, money fish maw
Tofu with pearl pearl, lotus flower and fish bone, lily bulb, winter melon, jade jade fan, abalone with pearl barley, Lotus seed cake
Rich sun and moon, lotus crabmeat, lentils in ginger, Buddha's hand, golden rolls, green willow, phoenix threads, swallows, golden vegetable, white silver yu-yi
Vegetarian Mushroom and Deer Meat, Pipa Prawns, Longevity Soup, Dry Stir-fried Shredded Beef, Butterfly Sea Cucumber, Mandarin duck and love ducks in a pastry box
Turnip Chicken, Peach Blossom and Bird's Nest, Shrimp Rolls with Mai Fringe, Three Fresh Duck Tongues, Gold and Silver Dove Pigeon Meat, Braised Venison Tendon
Hibiscus, Deer Tail, Hundred Years of Life, Peach, Lotus Rolls, Three-color Cake
Fifth Course
The Jade Plate, Cuijiang Scallop, Pearl Ear Fungus, Stir-fried Shredded Eel, Eternal Youth, Golden Pork, Praying Butterfly Prawns
Golden Toad Worshipping the Moon Creamy Pineapple Jelly Cabbage Basket Jellyfish with Cinnamon Flowers King of Bao Haunting the House Phoenix Coming Out
Hydreroids Cake Pigeon Eggs Roasted Cauliflower with Flesh Dragon and Phoenix Hammer Shredded Chicken Noodle in Soup Roasted Fish Bone
Phoenix Propped with Pearls Braised Bamboo Shoots and Mandarin Ducks Breastfeeding All Birds Returning to the Nest Crouching Dragon Playing with Pearls As You Like It
Golden Lion Embroidery Ball Bean Paste Cold Cake Phoenix Eyes Autumn Waves Red Bean Congee
Sixth Course
Tong Hua Spits Out Pistils Groups of Shrimps Playing with Lotus Fried Pea Sauce Golden Setting of Jade Plate Plum, Bamboo and Mountain Stone Hibiscus Fish Corner
Pregnant Guillard Fish Hidden Treasures in the Snow Pork Barbecue Pork Pine Tree Monkeyhead Elephant's Eye Pigeon's Egg
Veamed Quail Dragon Phoenix Lucky Mushroom Money Mushroom Shredded Snail and Mandarin Fish Jujube Tangerine Jandelabra
Shredded Lotus Root Soup Sand Boat Treading on Jade Chestnut Wasabi Duck's Bladder Diced Fish with Jade Fish Cinnamon Fish Strips Long Eyes with Jade Fish
Congee with Five Shredded Vermicelli, Three Shredded Camel's Humps, Crystal Jade Begonia, Honeyed Yam, Stirred Fungus
Egg Tart Quail with Kung Pao Sauce, Hibiscus Cake, Fire Refined Gold Body