1. Eat Winter Festival Pills during the Winter Solstice in Chaoshan.

There is a local folk proverb in Chaoshan that goes, “The ancestors will not return to the Winter Festival.” Everyone should go home to worship their ancestors and gods. They should go to the ancestral hall to worship before noon, and then have a reunion dinner. One of the must-eats in the reunion dinner is Winter Festival Pills. There is a saying in Chaoshan that "Winter Festival Pills, one meal will celebrate the New Year." A folk proverb means that although the New Year has not yet passed, people have already added one year to their years. Children are most looking forward to eating this bowl of sweet pills. They often wake up at night and ask if it's dawn yet. However, the sky seems to be joking with the children and it's always dark. Hence the saying "Winter Festival Night, long, long, sweet pills." There is a folk proverb that the sky will not light up before it is cooked.

2. Drinking wine at the Winter Solstice in Suzhou People with new clothes pay homage to their elders, also known as "winter greetings". The etiquette and customs are basically the same as those during the Chinese New Year. However, this kind of visit is less common now. However, on this day, you must drink winter wine made only once a year, also known as "winter wine". "Mother". Winter wine is made from rice wine and osmanthus. The wine is golden in color and has the fragrance of osmanthus. The wine has a pleasant aroma and is so unhappy.

3. Ningxia winter solstice "brain"

In Ningxia, people eat dumplings with mutton powder soup on the winter solstice. Local people give the mutton powder soup a strange name - "Brain". The winter solstice is also called Ghost Festival in the local area. First serve one portion, and then give a bowl to the neighbors. Mutton noodle soup dumplings are a common meal for locals, but outsiders have never eaten such spicy dumplings, which are considered to be the only ones in Ningxia. A unique snack bar

4. Eating dumplings in the north - "If you don't bring dumpling bowls during the winter solstice, your ears will freeze and no one will care"

Traditional dumplings

Northerners need to trace the history of eating dumplings. Dumplings were invented by Zhang Zhongjing, a medical sage in Nanyang in the Eastern Han Dynasty. Zhang Zhongjing gave "Qu Han Jiao Er Decoction" to the people to treat frozen ears in winter, which saved the lives of many common people. He kept it in mind. Later, Zhang Zhongjing passed away on the Winter Solstice. In order to commemorate him, every household would make dumplings to eat during the Winter Solstice. They said that if you eat dumplings during the Winter Solstice, your ears will not freeze off. " is a homophonic pronunciation, so this tradition has emerged.

5. Jiangsu eats rice cakes during the winter solstice

rice cakes

From the late Qing Dynasty and the early Republic of China until now, Hangzhou people eat rice cakes during the winter solstice. Everyone likes to eat rice cakes. During the winter solstice, they cook rice cakes with different flavors for three meals. In the morning, they eat rice cakes with sesame powder mixed with sugar. At noon, they eat stir-fried rice cakes with fried vegetables, winter bamboo shoots, and shredded pork. For dinner, they eat mustard mustard, shredded pork, and shredded bamboo shoots. Rice cakes in soup. Eating rice cakes during the Winter Solstice is a sign of good luck every year.

6. Eat roasted pork during the Winter Solstice in Guangdong.

On the Winter Solstice, most Cantonese people have "added vegetables". The custom of eating meat during the Winter Solstice. Among them, roasted pork is an indispensable traditional food on the Cantonese table during the Winter Solstice. The whole family prepares a meal of bacon and sausage to pray for good luck in the coming year.

7. Eat red bean and glutinous rice during the winter solstice in Hunan and Hubei.

In Hunan and Hubei, you must eat red bean and glutinous rice on the winter solstice. Afterwards, the whole body will heat up, which can protect you from the cold and nourish you. It is most suitable to be eaten in winter if you can use black glutinous rice.