Ingredients: black fish fillet, ginger, garlic and onion.

Exercise:

1. Add salt and pepper to the fish fillets.

2. Grab the cooking wine, starch and oil evenly.

3. Stir-fry shallots, ginger and garlic in hot oil.

4. Pour in the fish fillets and fry until slightly yellow.

5. Add 1 tbsp soy sauce.

6. Add 1 tbsp oyster sauce and mix well.

7. Add onions and stir fry.