Most people like to eat snails. The meat is tender and tender, and you may often see them at major barbecue stalls. But you know what? There are many parasites hidden in snails, among which official nematode is a common one. Once a person is infected with this bug, it will wander around our body and if it accidentally enters the brain, the consequences will be disastrous. These parasites are generally invisible to the naked eye, but today’s compilation will show us what snails look like under a microscope.

The picture above is what a snail looks like after magnifying 100 times under a microscope. Under a microscope, you can clearly see these dense bugs swimming around inside the snail's body. Next, let’s take a look at what a field snail looks like when magnified 1,000 times under a microscope.

The picture above shows that after magnifying the microscope 1000 times, we can see that the snail is still actively swimming inside the body of the snail. Think about it, eating one snail can eat so many parasites in your body. Do you dare to eat at this time? But it's not terrible yet.

Those who like to eat snails should know about Guangzhou snails. There are usually many more parasites in them than snails. According to tests, a snail may contain more than 6,000 parasites. Because in real life, many people go to the hospital after eating this kind of conch. Currently, the state prohibits the sale of snails, but in order to make huge profits, there are many vendors pretending to be snails and selling them to customers. Because, if not heated enough, foodborne angiostrongylia cantonensis, infection, and nematode larvae can invade the human brain, damage the central nervous system, cause acidocytosis, meningitis, headache, fever, neck stiffness, etc., which can be serious. people will develop dementia and even die. Therefore, I think you should pay attention to distinguish these two types of conch when eating snails in the future. If you are a partial eclipse, it is best to eat less food such as snails that contain many parasites in the body.

The parasitology carried by ascites snails is called "Angiostrongylus cantonensis". Eating raw or undercooked conch meat can easily cause food-borne nematode disease. After infection with the disease, the nematode larvae first After invading the lungs and blood entering the brain, it can cause eosinophilic meningitis and meningitis, headache, dizziness, fever, neck stiffness, etc.