How to make stir-fried pancakes with garlic moss and shredded pork

1.

Cut the flatbread into thin strips

2.

Cut garlic into small pieces

3.

Cut lean pork into shreds

4.

Pour a Add bottom oil, add pancake shreds and stir-fry

5.

Turn off the heat when the pancake shreds are a little crispy

6.

Continue to pour oil into the pot, add shredded pork and stir-fry until it changes color

7.

Add garlic and stir-fry

8.

Add A little soy sauce

9.

Add a small spoonful of salt

10.

Saute until the garlic is broken

11.

Add pre-fried pancake shreds