2. Planting method: planting Kyoho grape seedlings in fertile sandy loam.
3. topdressing fertilizer: quick-acting nitrogen fertilizer and potassium sulfate should be topdressing 1-2 times during the flowering and fruiting period of Kyoho grape.
4. Fruit bagging: put paper bags on Kyoho grapes to ensure that the fruits are not polluted by pesticides.
Kyoho grape is a grape variety with high quality and good taste. The following are the planting management techniques of Kyoho grape:
1. Soil: Kyoho grape likes fertile, well-drained, neutral to slightly alkaline soil. Before planting, soil should be improved to increase the content of organic matter and minerals.
2. Planting method: Kyoho grape should be cultivated in the open field, and the standards of row spacing and plant spacing should be followed when planting, and pruning and training should be carried out according to the growth situation.
3. Fertilization: In the growing season, proper fertilization should be carried out to ensure the growth and yield of Kyoho grape. Generally speaking, fertilization should be carried out at the early growth stage and fruit maturity stage.
4. Pest control: Kyoho grape is vulnerable to many pests and diseases, such as scab, powdery mildew and grape aphid. Appropriate preventive and control measures should be taken, such as spraying pesticides and fungicides in time.
5. Irrigation: Kyoho grape needs sufficient water supply during its growing period, and the irrigation amount and frequency should be properly controlled according to the climate and soil conditions.
In a word, the cultivation management technology of Kyoho grape needs to be adjusted and improved according to the actual situation to ensure the good growth, high yield and high quality of grapes.