Soy milk cream dry roll

100g

ham sausage

1 root

condiments

oil

Proper amount

salt

Proper amount

Spiral substance

1?o'clock

monosodium glutamate

Proper amount

step

1. Buy yuba, wash it and soak it in a basin.

It's a pity that there is a little water spinach left at home, so we put it together. Cut off rotten bamboo

3. Slice ham sausage

4. Put oil in the pot and heat it.

Drain the water and boil it.

6. Add yuba and bring to a boil.

7. Put the ham in and boil it.

8. Add water spinach to boil and add salt.

9. Add appropriate amount of monosodium glutamate and plate.

skill

Yuba bought it back, hard. Put it in cold water to soften it.

When cooking soup, add salt when it is almost cooked, so that the soup will be sweeter.