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The efficacy and side effects of how much codonopsis pilosula is soaked in water at a time
1 how much should Codonopsis pilosula put in water at a time? It is appropriate to put 5-10g at a time.

Codonopsis pilosula is sweet in taste and flat in nature, and belongs to spleen and lung meridians. It contains nutrients such as sugar, phenols, sterols, volatile oil, vitamin B 1, vitamin B2, amino acids, baicalein, glucoside, saponin, alkali, trace elements, etc., and the daily soaking amount is appropriate at 5-10g, which not only can effectively absorb the nutrients in Codonopsis pilosula.

2 Can Codonopsis pilosula be soaked in water every day? It is not recommended to soak in water every day.

Codonopsis pilosula is mild in nature and taste, and moderate consumption is beneficial to health. However, if it is soaked in water every day, not only can the body not absorb so many nutrients well, resulting in waste of medicinal materials, but also excessive drinking may have adverse effects on the body. It is suggested that the frequency of soaking Codonopsis pilosula every two days should be controlled, and it is best to consult a professional Chinese medicine doctor in advance and determine the specific dosage and method of soaking under the guidance of the doctor according to his own situation.

3 What does Codonopsis pilosula soak in water with 1, Codonopsis pilosula+red dates+green tea Material: 20 grams of Codonopsis pilosula, 8 red dates and 3 grams of green tea.

Practice: wash Xinjiang jujube, remove the core and slice it for later use; Filter codonopsis pilosula and green tea with warm water; Codonopsis pilosula, green tea and red dates are put into a pot and boiled slowly. After boiling, they can be drunk with low heat for 3 minutes.

Efficacy: Codonopsis pilosula is sweet and flat, and belongs to spleen and lung meridian, which has the effects of tonifying middle energizer, benefiting qi and promoting fluid production; Jujube is sweet in taste and warm in nature, and has the effects of invigorating the middle energizer, nourishing blood and calming the nerves, and relieving the medicinal properties; Green tea is slightly cold, sweet and bitter, and has the effects of clearing the head, removing polydipsia, resolving phlegm, promoting digestion, diuresis, clearing away heat and toxic materials. Drinking the three together can tonify the middle warmer, invigorate qi, promote fluid production, relieve cough, diuresis and soothe the nerves.

2. Codonopsis pilosula+Astragalus membranaceus+Atractylodes macrocephala+Longan Material: 8 g of Codonopsis pilosula (fried), 8 g of Astragalus membranaceus (honey moxibustion), 8 g of Atractylodes macrocephala (fried), and 0/0 g of longan pulp.

Practice: Mash Radix Astragali, Radix Codonopsis and Rhizoma Atractylodis Macrocephalae together, put them into gauze bags, and tie the bag mouth tightly; Cut longan pulp into thin slices and put it in a thermos cup with gauze bags; Pour proper amount of boiling water, cover it and soak it for 20 to 30 minutes before drinking.

Efficacy: Astragalus membranaceus is sweet, slightly warm, and belongs to spleen and lung meridian, which is beneficial to defend and consolidate exterior, invigorate qi and yang, support toxin and promote granulation, induce diuresis and reduce swelling; Atractylodes macrocephala is bitter, sweet and warm, and belongs to spleen and stomach meridian, which has the effects of invigorating qi and spleen, eliminating dampness and promoting diuresis, stopping sweating and preventing miscarriage; Longan is sweet, warm, heart-warming, spleen meridian-nourishing, and qi-nourishing and blood-nourishing. Together with Dangshen, these three ingredients can invigorate qi and yang, promote diuresis and reduce swelling, and nourish spleen and blood.

3, Codonopsis pilosula+Polygonum multiflorum+honey material: 30 grams of Codonopsis pilosula, 30 grams of moxibustion Polygonum multiflorum, 30 ml of honey.

Practice: slice codonopsis pilosula and moxibustion Polygonum multiflorum and put them into the pot; Add appropriate amount of water, and fry twice, each time for 40 minutes; Mix the two decoctions, add honey to taste, and take them in the morning and afternoon every day.

Efficacy: Polygonum multiflorum Thunb. tastes bitter, sweet and astringent, slightly warm, and enters the liver and kidney meridians. It has the effects of nourishing essence and blood, stopping malaria, detoxifying, moistening intestines and relaxing bowels; Honey is sweet and flat, and belongs to spleen, lung and large intestine meridian. It has the effects of tonifying middle energizer, moistening lung and relieving cough, and moistening intestine and relaxing bowels. Codonopsis pilosula can supplement middle energizer, invigorate qi, promote fluid production and detoxify, and moisten intestine and relax bowels.

Will Codonopsis pilosula get angry when soaked in water? It won't get angry when eaten in moderation.

Usually, it is warm food that can cause people to get angry after eating, while Codonopsis pilosula is a Chinese herbal medicine with a flat nature. Generally, if it is taken according to the recommended dosage, it will not cause the drinker to get angry. If the drinker gets angry after taking Codonopsis pilosula, it is mostly because of eating other foods or taking Codonopsis pilosula excessively. It is suggested to eat more foods that are under fire to relieve the discomfort of getting angry, such as chrysanthemum tea, mung bean soup, seaweed soup, bitter gourd and water chestnut.