Chuanxiong Xin Powder is a warming and dredging drug that activates blood circulation and removes blood stasis. It has a wide range of effects and is suitable for various diseases caused by blood stasis and blockage. It is especially an important gynecological medicine for regulating menstruation. At the same time, Ligusticum Chuanxiong can also be used to treat chest and hypochondrium pain, rheumatic arthralgia, mass agglomeration, sores, swelling and pain, and pain from falls. But can Chuanxiong be eaten every day? I believe this is a question that everyone wants to know the answer to. After all, Ligusticum chuanxiong is a Chinese herbal medicine with good edible effects on the human body, so some people will eat Ligusticum chuanxiong as daily food every day. Next, let Mawang Encyclopedia briefly introduce to you whether Ligusticum Chuanxiong can be eaten every day.

Generally speaking, Ligusticum Chuanxiong is a commonly used gynecological medicine. It has the effect of promoting blood circulation and smoothing Qi, but it should not be taken in excess, especially for people with bleeding, such as women during menstruation. At the same time, Ligusticum chuanxiong is one of the commonly used medicinal materials in medicinal diet. When eaten together with black-bone chicken, it can nourish yin and activate blood circulation, making it a good tonic for women. It should be noted that you should not drink green tea immediately after consuming medicinal meals containing Ligusticum chuanxiong. Green tea is cool in nature and will weaken the efficacy of Ligusticum chuanxiong. Moreover, eating too much Ligusticum chuanxiong may lead to insufficient supplementation of the human body and even endanger the health. Therefore, Chuanxiong is not suitable to be eaten every day.