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Red oil tripe practice recommendations

Ingredients:

Marinated shredded belly, carrots, cilantro

Steps:

1, mix a cold sauce, chopped green onion + garlic + chili powder + sesame seeds drizzled with hot oil to force out the aroma, and then add two tablespoons of soy sauce + two tablespoons of vinegar + a spoonful of oyster sauce + the right amount of sugar and salt stirred well

2, shredded belly blanching bag blanching, add shredded carrots and cilantro, drizzled with the material sauce and mix well