Japan’s obsession with ice cream is really deep. Every year, Japan will have some unique and weird ice creams to compete for the public’s attention on the stage.

This is actually not surprising. After all, Japan is very obsessed with summer, and many people love Japan’s summer the most. The famous director Hayao Miyazaki, most of the stories in all his works took place in the summer, which is a bit unbelievable. Ice cream is a perfect match in summer, but there is an ice cream in Japan that is impossible to eat with your teeth because it is too hard.

Can you bite the ice cream that can be taken out and nailed? This type of ice cream is said to be the well-known Imuraya Doudou popsicles and red bean popsicles from various Japanese and Chinese radio stations. Let’s not talk about the strength of this thing for now, but its famous brand, Imuraya, is actually an old brand with human history. I heard that this type of brand of ice cream would be available in 1972, and it has a group of loyal fans.

However, it is indeed very dangerous to eat such hard popsicles, so many people began to think about using them to do other things, such as driving nails or peeling walnuts. In fact, the reason why this thing itself is hard is because its material is very large. I heard that there are 1,000 small red beans in one ice cream, which can be said to be the best among popsicles. I really don’t know whether it’s possible that my teeth will fall out if I take a bite of it. Is it because the soybeans are so hard? Not entirely.

The popsicles we eat add various ingredients in order to have a satisfying and enjoyable taste, but this popsicle is different. It contains nothing, including demulsifiers and enhancers. Add nothing to the thickening agent and try to avoid contact with the air, so that its strength will be sky-high. I heard that someone gave it a professional name for its strength, called sapphire strength.

This pollution-free and natural popsicle is indeed very popular, and Japan’s cold food industry is full of all kinds of weird things, and there is only one popsicle that can knock out teeth. But you really can’t bite it with your teeth when eating. The best way is to make it into porridge or wait for it to melt and drink it, which is also very good. The official account of Imuraya also specifically reminds everyone not to bite when drinking for the sake of oral health. I'm really sorry about how to eat, please think of a way.

Except for the weird popsicles, Japanese cold foods come in a variety of flavors, making people laugh or cry. For example, let's take a refreshing carbonated drink with a cucumber flavor and the color is the color of toilet cleaner. First, do I want you to drink it? And that's not all. After all, cucumber is still a delicious vegetable that can be eaten. What would you do if you were to take a sip of mustard-flavoured beer? The smell of this thing is really a mixture of love and hate. Anyone who sits directly opposite you must be more careful. The love for drinks proves Japan’s enthusiasm for summer, but for Chinese people who like summer, they only need to be prepared to drink wine and have barbecues.