Abstract: Yucca is a common Chinese medicine in daily life, some regions often use Yucca as a tonic medicine to boil soup to drink, and sometimes Yucca in water to drink, there is a yin, clearing the heat, the body fluid, the effect of cough. Not only can you drink water directly, but you can also drink with a variety of Chinese herbs, which can enhance its health benefits. So how do you drink water? Below with the editor together to understand. First, the efficacy and role of jade bamboo drinking water

In traditional Chinese medicine, jade bamboo has a nourishing yin and nourishing, moisturize the lungs and stomach effect, often used to treat dry throat and thirst, urination and other common fever, decoction to take can also lower blood pressure, blood sugar and the role of the strong heart. Mangosteen tea can have a very good effect of replenishing qi, for the relief of physical weakness has an improved role, but also can nourish the five viscera. For the relief of lung heat caused by loss of appetite, dry mouth, stomach upset has an improved effect, and has a tranquilizing and sedative effect.

The yucca water can also nourish the yin and nourish the face, make the face of rosy and improve the problem of rough skin, such as chronic inflammation of the skin, but also to make the skin back to smooth as before. Can have the role of beauty, for the improvement of dull face has certain benefits.

Two, yucca can be directly brewed to drink

The yucca tablets purchased from the pharmacy, or the yucca tea purchased on the market, can be directly brewed to drink. It is worth mentioning that yucca can not only be drunk directly in water, but can also be combined with a variety of Chinese herbs to drink, which can enhance its health effects.

Three, jade bamboo how to drink water

1, jade bamboo tea

Materials: jade bamboo 9 grams.

Bubble method: the above 1 flavor, boiling water. Drink tea daily.

Effects: nourish Yin moist dry, raw Jin moisturizing face. Long-term consumption can be lightweight and prolong life.

2, jade bamboo maitake tea

Materials: 10 grams of jade bamboo, 10 grams of maitake, 10 grams of lily, 10 grams of dendrobium.

Bubble method: on the 4 flavors, research into coarse powder, put the thermos bottle, punch into half a bottle of boiling water, tighten the stopper, soak for 15 minutes, drink tea.

Effects: nourish yin, promote the production of fluids, moisten the lungs, clear the heart, benefit the stomach, especially suitable for the late stage of fever, yin injury, thirst, dry tongue, dry stool symptoms.

3, dendrobium jade bamboo tea

Materials: 15 grams of dendrobium, 15 grams of jade bamboo, 10 grams of Salvia divinorum.

Brewing method: the above 3 flavors, boiling water, drink tea.

Effects: nourishes Yin and reduces fire, moistens dryness and rises the efficacy of Qing.

4, yellow essence jade bamboo tea

Materials: 20 grams of yellow essence, 20 grams of jade bamboo.

Bubble method: the yellow essence, jade bamboo were picked clean, dry or sun-dried, cut into slices, with the casserole, add water into a thick juice of about 300 milliliters, tea, drink frequently, the day finished.

Effects: For qi and yin deficiency type diabetes.

Four, yuzhu bubble water drink notes

While drinking yuzhu and benefits, but should not drink every day, in order to prevent the occurrence of uncomfortable reactions. In addition, diarrhea, stomach bloating, infrequent water and phlegm people should not drink jade bamboo, to prevent the phenomenon of abdominal pain and diarrhea.