Current location - Recipe Complete Network - Pregnant women's recipes - How to Make Stir-Fried Cowpeas with Diced Vegetables in Home Cooking Sauce
How to Make Stir-Fried Cowpeas with Diced Vegetables in Home Cooking Sauce

Main Ingredients

Cowpeas

250g

Squash

50g

Supplementary Ingredients

Oil

Among other ingredients

Salt

Among other ingredients

Garlic

Among other ingredients

Monosodium glutamate (MSG)

Amoung other ingredients

Meals, oil, salt and water.

Steps

1. Prepare so the material, cowpeas wash and cut off, chopped squash standby, garlic tapped and chopped into minced

2. over a little oil in the heat until 50 percent of the pan will be the minced garlic and squash minced poured into the pan and stir-fried for 2-3 minutes, stir-fried aroma

3. ready cowpeas poured into the pan and stir-fried evenly

4. add the amount of salt and stir-fried for 1-2 minutes

4. Add the right amount of water and cook slowly for 5-8 minutes

6. When the soup is about to dry up, add monosodium glutamate (MSG) to taste

7.