Different honey sources: Chinese milk vetch is the honey source, Tilia amurensis is the honey source, and Robinia pseudoacacia is the h
Different honey sources: Chinese milk vetch is the honey source, Tilia amurensis is the honey source, and Robinia pseudoacacia is the honey source in Robinia pseudoacacia honey.
Different colors: milk vetch honey is transparent light amber, Tilia amurensis honey is transparent light yellow, and acacia honey is water white.
Different tastes: Chinese milk vetch honey tastes sweet and moist, with grass fragrance, purple linden honey is sweet and delicious, with purple linden flower fragrance, and acacia honey tastes fresh and clean, with the fragrance of Sophora japonica.
First, honey sources are different.
1. Milk vetch honey: The honey source plant is milk vetch.
2. linden honey: The honey plant is Tilia amurensis.
3. acacia honey: the honey source plant is acacia.
Second, the colors are different.
1, milk vetch honey: thick texture, transparent light amber.
2, linden honey: sticky, transparent light amber, or light yellow.
3. acacia honey: clear and transparent, water white or light amber.
Third, it tastes different.
1, milk vetch honey: It has natural grass fragrance and sweetness.
2. linden honey: It has a natural linden flower fragrance and tastes sweet and palatable.
3. acacia honey: it has the clear fragrance of acacia, and its taste is fresh and clean, sweet but not greasy.
Fourth, the crystallinity is different.
1, milk vetch honey: not easy to crystallize, milky white and delicate after crystallization.
2. linden honey: easy to crystallize, and it is milky white and oily after crystallization.
3. acacia honey: it is not easy to crystallize, and it is fine or oily after crystallization.