Yes. Fried hawthorn, fried Shenqu, fried malt, and fried chicken gizzard are commonly used ingredients in traditional Chinese medicine prescriptions, which have the functions of digesting food, resolving accumulation, strengthening the stomach and opening the spleen. Yitang is a commonly used sweetener, usually used in cooking to increase taste and flavor. Moreover, in pharmacology, Yitang has no obvious compatibility incompatibility with these Chinese medicinal materials, so Yitang can be added to fried hawthorn, stir-fried Shenqu, fried malt, fried chicken gizzard.