Fujian salted rice

Main ingredients

Five-flower meat moderate amount of carrots three

Short mushrooms seven or eight slices of scallions a small handful of

Rice Salt

Fujian salted rice practice steps

1.? Carrot rolled julienne, pork sliced, scallions and segments cut well separated. Rice soak water, a cup of rice half a cup of water about the amount, according to their own amount of rice it.

2. Onion popping incense, into the meat stir fry, under a little salt

3.? Put carrots and stir-fry together, and put a little salt

4.? Soak the rice and strain out the water. Pour into the pot and stir fry

5.? Sautéed for a while, put into the rice cooker, mushrooms cut into slices, evenly mixed into the rice. Just soak the rice filtered out of the water, pour into the rice, cover and cook rice

6.? After the rice is cooked, add green onions as you like, I know there are not eat green onions sect.

Tips

Water can be properly adjusted, not too much. Generally on the fried meat and fried carrots when adding salt twice, no longer add.