Disease analysis: Hello, the main function of vinegar egg liquid is to reduce blood fat, enhance the body's anti-free radical effect, help prevent arteriosclerosis, and also have certain laxative, weight loss, immunity improvement and anti-fatigue effects. Vinegar can help digestion, digestion and stagnation, help people absorb nutrients in food, and play a role in strengthening the body and eliminating diseases; Eggs are rich in protein and lecithin. Helps to treat tuberculosis, hepatitis B, insomnia and neurasthenia. Suggestion: I suggest to look at the popular science knowledge about medicine for many years and broaden my knowledge.