Are preserved eggs alkaline?
All kinds of eggs, including processed eggs, are high-protein foods and belong to acidic foods.
preserved eggs are very alkaline, but the acidity and alkalinity of food is not determined according to the acidity and alkalinity of the food itself. But according to the substances produced after food metabolism. Protein is metabolized in human body to produce amino acids, which are acidic.
Is the preserved egg alkaline or acidic
Preserved eggs, also known as preserved eggs, preserved eggs, colored eggs, alkaline eggs or muddy eggs, are egg-like foods preserved with raw materials such as lime, and are named because there are often pine needle-like crystals or patterns in the protein. It is a traditional flavor egg product in China, and a typical processed egg product, which has a special flavor and can stimulate appetite.
Duck eggs changed from fresh to preserved eggs, and the water content decreased, while protein and fat changed little. However, the sodium content in preserved eggs is much higher than that in duck eggs. This is because in the process of making preserved eggs, both salt and alkali added in the mud contain sodium, which can penetrate into preserved eggs through tiny cracks in the eggshell.
Therefore, preserved eggs belong to alkaline food. However, in addition to lead, preserved eggs often contain heavy metals such as zinc and mercury, and children have a strong ability to absorb heavy metals. Therefore, parents should be reminded to pay less attention to preserved eggs for children. If you eat preserved eggs, you should also buy preserved eggs produced by regular manufacturers.
Taboos for eating preserved eggs
Soft-shelled turtle
Preserved eggs can't be eaten with anything. Soft-shelled turtle is one of them. Soft-shelled turtle, commonly known as water fish, tortoise and tuanyu, belongs to egg-laying reptiles and lives in amphibious life. Turtle can't be eaten with preserved eggs, because preserved eggs contain a lot of lead, which will affect the original nutritional value of turtles and make them lose a lot of nutritional value. Therefore, we should pay special attention to not eating preserved eggs and turtles at the same time in daily life.
plums
We have all eaten plums. Summer is the season when plums come into the market in large quantities. Now we are used to eating a little fruit before meals, and there may be plums in the fruit before meals.
Therefore, I suggest that if there are preserved eggs and plums on your table, I suggest you take one and save the other for the next meal, which is good for your health. Plums are mainly eaten fresh, and lead-free preserved eggs will conflict with the nutrients in plums, which will cause physical discomfort if eaten at the same time. Preserved eggs can't be eaten with anything, and plums are also included.
brown sugar
We know that brown sugar is a good helper for me to cook some dishes, and drinking ginger and brown sugar tea can also cure dysmenorrhea. Then you know that preserved eggs can't be eaten with anything, and brown sugar is included.
If you like to drink brown sugar water, then I suggest you eat preserved eggs as little as possible, because preserved eggs can't be eaten with brown sugar, so we must pay attention to whether there is any food that can't be eaten with preserved eggs in this meal before eating preserved eggs. If you don't have it, you can eat it boldly. If there is, you should pay attention.