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How to make microwave-baked mashed potatoes

How to bake mashed potatoes in a microwave oven

Wash the potatoes, peel them, cut them into small pieces, and put them into a microwaveable container. Cover with plastic wrap and put it in the microwave for 3-5 minutes. After a while, you can take it out and poke it with chopsticks. If it penetrates easily, it proves that there is no problem. You can also choose to steam them directly in the pot

Let the mashed potatoes cool slightly. Grind it into puree and leave it in a state with small potato particles. That would be delicious too. Set aside.

Chop onions and ham into small cubes. Wash some green beans and set aside

Heat a pan, add butter, and when the butter melts, add diced onions, diced ham, and green beans in sequence and stir-fry. Sprinkle with black pepper before serving. Stir fry and it's ready to serve.

Put the fried diced dices into the mashed potatoes and add a little salt. Mix well and place in a microwave-safe container and top with mozzarella cheese.

Put the mashed potatoes into the microwave. Remember not to cover it with a lid or plastic wrap. Cook on high heat for 4-8 minutes. Pay attention and observe more. Not too long and not too little time.

I feel satisfied with the color and color of the cheese. Take it out and start eating~~