The simplest method:

Ingredients: chicken, potatoes, carrots, onions and mushrooms.

Seasoning: curry blocks.

Practice:

Stir-fry all the materials, add water and stew for 2 minutes, then turn off the heat, and then add curry blocks. After eating

Here are some simple family practices, all of which are ok:

1.

Ingredients:

Chicken breast, potatoes, onions and carrots

Seasoning:

Salt, soy sauce, chicken essence and curry cubes

Method:

1.

2. Boil the water, then put the diced chicken in the pot, take it out and control it to dry for later use.

3. put a proper amount of oil on the wok, and when the oil is 8% hot, add curry blocks and stir-fry for a few times, add onions and stir-fry potatoes and carrots. finally, add diced chicken, add a proper amount of water and stir-fry until the potatoes and carrots are completely cooked. At this time, you can add some salt or chicken essence according to your own taste, but not too salty.

4. When finished, cover the pot and keep it stuffy for 3-5 minutes, and it will taste better.

5. steam the rice and put it on a plate, then pour the chicken curry on it.

I cooked curry rice for the first time at home the day before yesterday. Unexpectedly, the universe was a thunderbolt success! Here's my experience ~ (Khan, a housewife at first glance)

II.

The materials are as follows:

I went to the supermarket to buy a box of chicken wings, a pack of curry powder (pieces are ok), and I went to the vegetable market to buy two onions (although onions seem to be sold in heaps, but they are sold in heaps in 1 yuan), two potatoes and two carrots, and I forgot how much pork. That's all the materials, about three people.

First of all, find a pot. A casserole is the best. Put a few pieces of onion and ginger, and cook the chicken wings. This will make it convenient to cook curry chicken later, and there will be a pot of delicious soup ~ ~ ~ for about an hour and a half. Dice the carrots and potatoes, and steam the noodles in the drawer. It will take a long time if they are cooked raw, and they will not mix, and it will save time. Don't cut the onions too much, kill the water with salt, because there is too much water in that thing.

ok, let's do it. With butter as the base oil, I put two large pieces. When the oil is hot, stir-fry the onion and pork in the pan. When the pork is cooked, put the steamed potatoes and carrots in, and then pour water into it (I also put the chicken skeleton in my soup, so I cooked a lot of soup, so I poured chicken soup). I hope to start putting curry powder in it, stir it while adding curry powder, melt it, put chicken wings in it, or put curry powder, which is much more than I thought.

three

ingredients:

1. Curry block (I buy a drop of MUBI curry, and I have three choices: not spicy, slightly spicy, and spicy, but personally I think the spicy one is not so spicy, hehe)

2. Chicken: chicken breast, one piece is enough

3. Potato: one, peeled and diced. Onion: half, shredded. Mushrooms: a few, cut into pieces (the amount of food can be adjusted according to the number of people eating)

Practice

1. Cook the rice with a pressure cooker or rice cooker!

2. Pour oil in a hot pan. Stir-fry the chicken first, add mushrooms after the chicken turns white, add onions after the mushrooms smell, and finally add potatoes. Stir-fry these things without salt, because the salty taste of curry itself is enough!

3. Add some water to cook things, and skim the foam when cooking!

4. Turn off the heat when the potatoes are almost soft, and then add the curry pieces into the hot soup (a box of curry from MUBI is 6 pieces for three people, which can be adjusted according to the number of people) and stir to melt!

5. Turn on a small torch and cook the soup into a paste. Keep stirring this time, and be careful that the bottom of the pot sticks. It will be ready in about five minutes!

6. Put the rice on a plate (if you want to make it beautiful, you can put the rice in a bowl, press it tightly, and then buckle it on the plate, so it's beautiful, hehe), and then pour the curry.

PS:

1. You can also add carrots to the dishes, as long as you like, and you can also change the meat into beef and pork!

2. In fact, there is a simple method on the box of Hundred MUBI Curries, hehe!

It's not advertising this brand. It has nothing to do with me. Hehe, a little statement!

different supermarkets will have many different brands of curry!

In addition, troublesome friends can go to the supermarket to buy ready-made food, heat it and pour it on the rice to eat!