How to do ribs hot pot is delicious and simple, the practice of graphic sharing

Ingredients

Ribs (not small ribs, but chopped into large bones)

Baby vegetables

Sweet corn

Lamb

Various kinds of meatballs ~~~

Egg dumplings

Peppercorns

Spice of peppercorns

Daherb

Oil acrid ~ Garlic acrid ~ Ginger acrid ~

Steps 1

Wash the big bones, boil them in water to remove the oil and blood

Step 2

Fish out the bones and dry them

Step 3

Heat the pan with oil, put in the ginger, garlic, and peppercorns, stir fry the flavor, put down the bones, and change to medium heat

Step 4

Wait for the surface of the bones to fry with a light yellow color, pour some water, and transfer all the Step 5

Skim off the oil, add the wolfberries, dashi and corn, slowly stew it ~ (dashi flavor is very heavy, put less yo ~)

Step 6

According to personal taste add wine and so on, I love to eat talk points, so I did not put

Step 7

Stewing soup, you can wash the dishes, The meatballs, mutton on the plate

Step 8

When the soup is milky, you can eat hot pot to your heart's content.