Raw tripe usually takes half an hour to cook. We can put some baking soda and baking powder in the pot to shorten the time needed to cook tripe. Generally, the tripe is boiled in a pot, and then it, radish, water, pepper, salt and other things are poured into the pot to cook.

Usually, if you want to cook tripe, you need to cook it in a pressure cooker for about half an hour. Here, you can choose to add a little baking soda and baking powder to the pot to shorten the time needed to cook tripe.

Nutritional value of tripe

Tripe is a nutritious food, which contains a lot of high-quality protein and various amino acids, but the fat content is relatively low. People can replenish energy and improve their physical fitness after eating. After the amino acids it contains are absorbed by the human body, it can also improve the function of the human brain, maintain intellectual development, and make people more and more intelligent.

The mineral content in tripe is also relatively high. After people eat it, they can absorb calcium, iron, magnesium, zinc, selenium and other trace elements that are beneficial to the human body. They can improve the hematopoietic function of human body, promote bone development and improve the anti-aging ability of human body. Eating tripe regularly can meet the human body's demand for various minerals during normal work, and can also prevent diseases caused by the lack of certain substances.

Refer to the above content: People's Daily Online-Four home-cooked dishes with tripe for tonifying deficiency and essence are the best.