Shandong Zhongyu flour is produced in Shandong Binzhou Zhongyu Food Co., Ltd., which belongs to a famous brand in Shandong Province. Binzhou Zhongyu Food Co., Ltd. is a comprehensive large-scale food company from wheat breeding and planting to sending flour products to the table of ordinary people.
Due to excellent product quality, Zhongyu Flour has successfully established long-term and stable cooperative relations with Carrefour, RT Mart and more than 7000 large supermarket chains. Zhongyu flour is not only famous in China, but also exported to Australia, Latvia and other countries.
Binzhou Zhongyu foods co., ltd
Binzhou Zhongyu Food Co., Ltd., mainly engaged in grain purchase and sale; Wheat flour production; Production of dried noodles (ordinary dried noodles, colored dried noodles); Pastry making; Wheat gluten production and quick-frozen food production; Raising pigs; Edible alcohol production (valid according to the license); Cold meat sales; Crop planting; Import and export business within the scope of filing.
Flour is a kind of powder ground from wheat. According to the content of protein in flour, it can be divided into high gluten flour, medium gluten flour, low gluten flour and gluten-free flour. Flour 9 Wheat flour is the staple food in most parts of northern China. There are many kinds of food made of flour, with many patterns and different flavors.