1000g of front leg meat

2 spoons of dark soy sauce

2 spoons of light soy sauce

50g of corn starch

pepper in moderation

Salt 5g

Sugar 10g

Honey 10g

Monosodium Glutamate 2g

Salt 5g

Salt 10g

Salted sugar 10g

Honey 10g

Monosodium glutamate 2g

Sheep sausage coat a few

Enema a

Cotton thread a few, sausage coat sent

Homemade sausage practice

Prepare to use the seasoning

Prepare to use the seasoning, sausage coat in advance of the salt to clean, soak, I soak for two hours probably, check whether there is no breakage of the. The first step is to add all the seasonings and mix them up, and then marinate for about two hours. The first thing you need to do is to make sure that you have a good deal of time and money to pay for the work you are doing. 5

This is the cooked sausage, can not help but eat one, the flavor is good, we South people like sweet. The first step in the process is to make sure that you have a good idea of what you want to do with the sausage.