1. Watermelon Juice Tofu Ingredients: 1 piece of watermelon, 1/8 piece of fat tofu. Method: Use a juicer (or squeeze with a spoon) to squeeze out the juice from the watermelon, and put the fat tofu in water. boiled. Remove the tofu and add it to the watermelon juice.

2. Milk tofu Ingredients: Milk, tofu, a little sugar Method: Cut the tofu into small pieces, boil the milk, then put the tofu cubes into the milk and boil. Add appropriate amount of salt or sugar.

3. Yogurt tofu Ingredients: Tofu, yogurt, strawberry jam Method: Cut the sauced tofu into even slices. Boil in boiling water, cool, remove and place on a plate. Top with yogurt and strawberry jam. (Bright color, sweet taste).

4. Fruit tofu Ingredients: Tofu, banana, strawberry Method: After the tofu is boiled, take it out and place it on a plate. Chop the banana and strawberry separately and put them on the tofu.