List of this article: 1, efficacy and function of fennel 2, efficacy of fennel 3, efficacy of fennel 3? 4. What is the function of fennel? What does fennel do? 5. What is the efficacy and function of fennel? 6. What is the effect of fennel? The efficacy and function of fennel Generally speaking, we extract fennel oil and fennel components.
Because fennel oil can stimulate intestinal nerves and blood vessels, promote the secretion of digestive juice, enhance intestinal peristalsis, and discharge accumulated gas, it has certain curative effect on spleen and stomach and promoting qi circulation.
In addition, fennel is more effective.
1, fennel is helpful to treat abdominal cold pain, pale face, pale tongue, white fur and so on. During dysmenorrhea and menstrual cramps, it can relieve the pain when it is hot, and relieve the symptoms of vomiting and weak pulse in patients with severe pain.
2, for the treatment of kidney deficiency, low back pain, hemiplegia, has a certain effect.
3. It is also helpful for deficiency-cold ulcer.
Take fennel, Rhizoma Cyperi and Radix Angelicae Dahuricae each10g, cuttlefish bone and fried Tianqi powder each15g, Rhizoma Corydalis12g and Radix et Rhizoma Rhei 6g.
Usage: * * Grind into fine powder, take it with warm water three times a day, and take it on an empty stomach, which can not only stop acid and relieve pain, but also help ulcer healing.
4, fennel can cure excessive urination at night and lead to drinking.
Wash fennel, add a little salt, stir-fry until powder, make it bigger with glutinous rice paste, steam the glutinous rice paste until soft, and dip it in fennel powder to eat.
Fennel contains minerals, carotene and volatile oil, which can warm kidney and dispel cold, and regulate stomach and qi. Most people extract its leaves and seeds to make herbal tea.
What does fennel do? What does fennel do?
What does fennel do? Fennel has a bright green appearance, strong fragrance and high nutritional value, which is suitable for most people to eat. So, do you know what fennel does? If you want to know, the following is the related content of fennel efficacy, hoping to help everyone!
What does fennel do? 1
The role of fennel
Protecting liver and benefiting gallbladder
Fennel oil volatilized from fennel can promote the regeneration of liver tissue cells. For patients with liver disease, it can effectively inhibit the reproduction and growth of liver disease cells and promote the reproduction and regeneration of normal liver cells.
Various nutrients in fennel and its unique fennel oil can promote bile secretion and increase the proportion of solid components in bile, thus protecting bile.
Promote gastrointestinal peristalsis
Fennel contains fennel ketone and anisaldehyde, which can volatilize unique fennel oil and produce special fragrance. After people eat fennel, this fennel oil can stimulate the secretion of saliva and gastric juice.
Promoting gastrointestinal peristalsis is beneficial to help the human body expel dirty gas and toxic gas, thus promoting people's appetite and accelerating the digestion and absorption of food in the stomach. Chinese medicine believes that fennel, dried ginger and costustoot can be cooked into soup for people who are afraid of cold, stomachache, anorexia, abdominal distension and vomiting, which can play a very good healing role.
disinfect
Fennel not only volatilizes fennel oil, but also contains anisole.
Anisodine is a rare bactericidal antibiotic in natural plants, which can effectively kill Escherichia coli, Shigella dysenteriae and other bacteria to prevent gastric cancer, and also play a role in warming and protecting the stomach.
For people who are afraid of cold and have a bad stomach, adding a little fennel to their meals can not only warm their stomachs to protect themselves, but also effectively prevent a variety of infectious gastrointestinal diseases.
Anti-ulcer effect
Ulcer is mainly caused by hyperacidity caused by gastrointestinal dysfunction, and the irritation of gastric acid to skin and mucosa after covering the damaged skin or mucosa.
Chinese medicine believes that decocting fennel, cinnamon, agarwood and linderae into decoction can effectively cure dysmenorrhea caused by cold and cold water.
If fennel can be used to boil Chinese medicine before menstruation, it can effectively ensure the smooth flow of qi and blood and warm stomach during menstruation.
Regulating trachea
Fennel has a unique smell, which can not only stimulate the stomach, but also stimulate abnormal tracheal mucosa, thus ensuring smooth trachea.
Medical scientists have found that fennel can change the secretion and production of sex hormones in the body, which can play a very good conditioning role for both men and women.
To sum up the great use of fennel, I said fennel can effectively dispel cold and relieve pain, regulate qi and stomach, warm kidney, sterilize, resist ulcer and regulate the production of sex hormones.
The volatile fennel oil in fennel can effectively inhibit the secretion of gastric acid and prevent the infection and reproduction of ulcer bacterial cells.
Therefore, taking fennel in moderation can play an anti-ulcer role.
Regulate menstruation
Fennel is rich in protein, dietary fiber, fat and other nutrients. At the same time, fennel contains unique anethole, fennel ketone, anisaldehyde and so on, which can play a role in dredging blood stasis, warming stomach, dispelling cold and relieving pain.
Therefore, if menstrual women feel blood stagnation, abdominal chills, dysmenorrhea and loss of appetite, they can eat fennel to regulate menstruation and relieve menstrual pain.
How does fennel treat insomnia?
Fennel bag
Materials:
Fennel, salt, small bags
Production: grab a handful of fennel and put it in a sachet, then pour in half the salt of fennel, seal it and shake it well.
Putting the sachet on the pillow at night can help you sleep.
Principle:
First, fennel is a stimulating seasoning, but if you smell it carefully, you will find it is a soothing fragrance.
This is because fennel contains anisole, anisole and other volatile oil substances, which have a certain calming effect on our spirit and can treat insomnia.
The second is to mix a certain amount of salt to prevent moisture and insects.
Because the gas exhaled when we breathe contains a lot of water, it will make the sachet moist for a long time, and it is easy to rot and breed bacteria.
Salt can help it keep quality and freshness.
Together, the two protect us to have a good sleep.
Have a good sleep, you can be in a better state both mentally and emotionally.
What does fennel do? 2
Efficacy and function of fennel
1: Warming stomach and relieving pain
Fennel is a warm and healthy vegetable. After people eat it, they can drive away the cold toxin in the body and promote the secretion of digestive juice. Can obviously relieve human stomach cold and stomachache. When people have indigestion or loss of appetite, eating more fennel can also obviously improve the symptoms.
2. Warming kidney and strengthening yang
Fennel is also a healthy food that can enter the kidney meridian. It can improve human renal function, relieve human kidney deficiency, and obviously relieve enuresis, drops of urine and soreness of waist and knees caused by kidney-yang deficiency. In addition, when men suffer from impotence, premature ejaculation and sexual dysfunction caused by kidney deficiency, eating more fennel can also alleviate the symptoms.
Step 3 moisten the intestines and relax the bowels
Fennel is fresh and nutritious. It contains a lot of dietary fiber. These dietary fibers will absorb water and expand after entering the human body, which can increase the satiety of the human body, expand the intestinal tract of the human body, and make the toxins on the intestinal wall adsorb on its surface and be excreted with the metabolism of the human body. Regular consumption of these dietary fibers has excellent laxative effect. It can prevent constipation and hemorrhoids.
Side effects of fennel
Fennel has high nutritional value and excellent health care function, but it can't be eaten for a long time or in large quantities in daily life because some substances contained in this vegetable have certain destructive effects on human retina and optic nerve. If people eat cumin for a long time, it will reduce their eyesight and affect their eye health.
Through the above introduction, everyone can understand the efficacy and function of fennel, and also know what side effects fennel will have, so it will be more reassuring to eat fennel in the future.
Many people have eaten dill seed and know that it is a common spice. It also has a name called fennel. This spice is very similar to fennel in appearance, and sometimes people think of them as the same kind, but today I want to tell you that dill seeds are different from fennel, and there are obvious differences between them. As long as you know them carefully, you can find the difference between them.
The difference between dill seeds and fennel
1: origin difference
There are obvious differences in origin between dill seeds and fennel. Dill seed is a traditional European spice, which was first produced in the Mediterranean region, then spread in most parts of Europe, and was not introduced to West Asia until modern times. So far, the output of this spice in China is very small. It is an essential raw material for making western food and an ideal companion for cream cheese. Fennel is an authentic domestic spice, which is found in most parts of China.
Step 2 be suitable for food
Although dill seeds and fennel are spices, they are suitable for different foods. Dill seeds are suitable for cooking with cream cheese, butter and other foods. It is an essential spice for cooking traditional European and Indian dishes, while fennel is often used in China dishes, especially when cooking some meat ingredients or making braised dishes.
3. Shape difference
Dill seeds and fennel have obvious differences in appearance and shape. Although the appearance of the two plants is similar during the growth process, the differences between them can be seen after the seeds mature. After taking out the seeds of two plants and putting them together, dill seeds will have an extra advantage over fennel.
And the edge of its surface is not as obvious as fennel.
4. Taste difference
Dill seeds and fennel have obvious differences in taste. Although these two kinds of ingredients are natural spices, the taste of the former is a natural pungent fragrance, which makes people feel more exciting after smelling it, while fennel has a natural sweet taste, soft fragrance and easy acceptance, which is also the biggest difference between the two.
After reading the introduction of the differences between dill seeds and fennel seeds, we can know the differences between the two spices and have a more comprehensive understanding of them. You can choose which one is more suitable for you according to their characteristics and eating habits in your later life.
What does fennel do? The efficacy of fennel:
1, invigorating stomach and regulating qi:
(1) Fennel oil contained in fennel can stimulate gastrointestinal nerves and blood vessels, expel gas accumulated in the stomach, and play a role in invigorating stomach and promoting qi circulation.
Yan Hui: It can be used together with Alpinia officinarum, Rhizoma Cyperi and Radix Linderae to treat epigastric pain caused by stomach cold and qi stagnation.
(2) Fennel contains anethole, which can effectively relieve colic caused by inflammation, irritation and nausea.
Usage:
Patients with chronic gastritis, gastric ulcer and duodenal ulcer who show symptoms such as epigastric cold pain, aversion to cold limbs and so on, can use fennel 100 g, ginger 200 g, and then decoct with yellow powder, and millet soup 10 g every morning and evening.
2, sterilization and anti-infection:
Fennel contains a substance called anisole, which has the function of sterilizing and warming the stomach, especially killing Escherichia coli and Shigella dysenteriae.
People with cold stomach and weak stomach can prevent infectious diarrhea by adding a small amount of fennel when cooking.
3. Dispelling cold and relieving pain:
Fennel has the effect of dispelling cold and relieving pain, and can be used to treat abdominal pain caused by cold hernia (fennel is good at soothing liver and dispelling cold and relieving pain, and is an important drug for treating cold hernia), as well as joint muscle pain, numbness and unfavorable flexion and extension caused by cold.
Compendium of Materia Medica of Tang Dynasty: "Fennel is beneficial to all kinds of qi, and it is an important product for warming the middle and dispelling cold and establishing all kinds of qi.
"
Usage:
Put a proper amount of fennel into the pot. Cook it with strong fire, which has the effect of promoting qi. It can generally treat chest pain and costal pain caused by qi stagnation.
Stir-frying fennel with hot cloth and applying it to the abdomen has a good effect on treating abdominal pain with cold syndrome.
4, promote appetite:
People with poor appetite can eat fennel to stimulate their appetite.
Anisodone and anisaldehyde in fennel can produce special aroma and stimulate the secretion of saliva and gastric juice. In addition, fennel also contains beneficial substances that can stimulate gastrointestinal nerves and blood vessels to help people increase their appetite. The secretion of gastric juice helps the stomach digest and absorb food.
5, protect the liver and gallbladder:
(1) fennel volatile oil can promote the regeneration of liver tissue cells. For patients with liver diseases, it can effectively inhibit the reproduction and growth of liver cells and promote the reproduction and regeneration of normal liver cells.
(2) Various nutrients in fennel and its unique fennel oil can promote bile secretion and increase the proportion of solid components in bile, thus protecting bile.
6. Prevention of osteoporosis:
Fennel can reduce the number of osteoclasts and protect bones.
Fennel can enhance the decomposition degree of human bone marrow cells, increase the differentiation degree of cells, and increase the function of cells, so that people who lack white blood cells can increase the number of white blood cells in the body.
Increase the number of white blood cells in the body.
Therefore, eating fennel can prevent bone mineral loss and osteoporosis.
7. Protect your eyes:
Fennel contains a large number of natural antioxidant and anti-inflammatory substances. After being absorbed by human body, fennel can prevent irritating substances and inflammation from harming human eyes, nourish optic nerve, relieve asthenopia, prevent various eye diseases, and protect eye health and prevent degenerative diseases.
note:
1, fennel is warm and pungent, which has the effect of dispelling cold and warming stomach, and is very suitable for people with deficiency-cold constitution.
Therefore, people with yin deficiency, lung heat, stomach heat and toxic heat should not eat fennel to avoid aggravating heat syndrome.
2. Eating too much fennel will have the side effect of damaging vision (causing blurred vision and decreased vision), which is not suitable for short-term large-scale use.
What are the functions of fennel? What are the functions of fennel? 1, dispelling cold and relieving pain, regulating qi and regulating stomach.
Fennel is pungent and warm, and enters the liver, kidney, spleen and stomach meridians.
Pharmacological research shows that fennel has the effects of dispelling cold and relieving pain, regulating qi and regulating stomach.
2. Clinically, it is often used to treat abdominal pain due to cold hernia, testicular deviation, dysmenorrhea in women, abdominal cold pain, epigastric swelling pain, anorexia, vomiting and diarrhea, among which it is used to treat abdominal pain due to cold hernia and testicular deviation, and the effect is good.
Function and efficacy of fennel What is the function and efficacy of fennel? 1, dispelling cold and relieving pain
It has good curative effect on uterus deficiency cold, lumbago and back cold pain, abdominal distension, loose stool and hernia caused by cold, dampness and qi stagnation, and is often used together with Cinnamomum cassia, Aquilaria Resinatum and Linderae in clinic.
To treat dysmenorrhea caused by women's aversion to wind and cold, wading in the rain and stagnation of qi, fennel 15g can be taken three days before menstruation for three consecutive days, which can warm channels and dispel cold, promote qi circulation and relieve pain.
2, regulating qi and stomach
For patients with stomach cold, vomiting, loss of appetite and epigastric pain, it can be used with dried ginger and woody incense.
Patients with chronic gastritis, gastric ulcer and duodenal ulcer who show symptoms such as epigastric cold pain, aversion to cold limbs and so on, can use fennel 100 g, ginger 200 g, and then decoct with yellow powder, and millet soup 10 g every morning and evening.
Stir-fried fennel, put it in a cloth bag, and iron the upper abdomen or lower abdomen at a moderate temperature, which has a good analgesic effect on abdominal pain and dysmenorrhea caused by the above stomach pain or cold coagulation.
Modern medical research shows that the mechanism of fennel in treating gastrointestinal diseases lies in its rich fennel oil in cells, which can stimulate gastrointestinal peristalsis, help eliminate gas and relieve pain, so it is often used as a safe and efficient anti-flatulence drug in clinic.
3. Warming kidney and reducing urine
It can be used for enuresis caused by deficiency of kidney yang, nocturnal enuresis or nocturnal enuresis in sleep, soreness and weakness of waist and knees caused by congenital deficiency, cold pain or death from overwork or renal injury caused by senile renal failure. It can be used with Alpinia oxyphylla, ootheca ootheca and Rubus.
4, nourishing the stomach, warming the stomach
Generally speaking, when Chinese medicine prescribes a prescription for nourishing the stomach, the amount of fennel is also more than that of star anise.
This is because fennel oil contained in fennel can also stimulate gastrointestinal nerves and blood vessels, promote the secretion of digestive juice, increase gastrointestinal peristalsis, eliminate gas accumulation, have the effect of invigorating stomach and promoting qi circulation, and are suitable for people with spleen and stomach deficiency and cold.
If you have a stomachache (which is common in winter), you can add fennel to cooking or add fennel to rice porridge.
What does fennel do? 1, promoting digestion.
Fennel oil contained in fennel can stimulate people's stomach, accelerate the secretion of digestive juice, promote gastrointestinal peristalsis, and significantly improve the digestive ability of the stomach.
2. Relieve dysmenorrhea
Fennel can regulate qi, promote blood circulation and relieve pain. When women have abdominal pain during menstruation, eating more fennel can also relieve the pain symptoms. In addition, fennel oil contained in fennel is a natural antibacterial component, which can eliminate a variety of pathogenic bacteria in human body and has obvious preventive effect on gastritis and enteritis.
3, stomach cold
Fennel contains sesame oil, which can stimulate gastrointestinal nerves and blood vessels, increase gastrointestinal peristalsis, strengthen stomach and promote digestion; It can also promote qi circulation to drive away cold, which is helpful to relieve spasm and pain.
Step 4 lose weight
Fennel is rich in vitamins, carotene, cellulose and so on. And low in calories, suitable for eating during weight loss.
nutritive value
The main component of fennel is fennel oil, which can stimulate gastrointestinal nerves and blood vessels, promote the secretion of digestive juice, and thus increase gastrointestinal peristalsis.
Aniline contained in fennel can promote the maturation of bone marrow cells and release them into peripheral blood, which has obvious effect on increasing white blood cells.
This is the end of the introduction of the efficacy and function of Daphne odora in Phnom Penh and the efficacy and taboo of fennel. I wonder if you found the information you need from it? If you want to know more about this, remember to collect this website.