We all know that China is vast in territory and abundant in natural resources, especially since ancient times, there are many kinds of delicious food. People dabble in all kinds of strange dishes on the grounds that things are rare and expensive. The more novel the taste, the more unique the techniques people have never eaten, which will attract a large number of people to try.
Therefore, it is a great challenge for some chefs in our country or people who study food, but there are also many banned dishes in China, because these dishes are not accepted and recognized when they come out.
The first thing I want to talk about is the very bloody and cruel monkey head. This dish has not been tasted by many people, and it has been banned, because monkeys are animals that are closely related to us humans, and they are also protecting animals now, so we can't kill them indiscriminately.
But everyone who knows this dish knows that it is very simple and direct, that is, directly fix a lively monkey and then cut off his head with a knife! It's really cruel to say this. Fortunately, it's a forbidden dish, otherwise it's really hard to accept.
The second course is not so cruel, but it is also disgusting, that is, the chef will use some newborn mice to eat in the hot pot. Most of these mice have not opened their eyes, so they are put on the food table and slaughtered by people. They will be picked up by diners and put into the oil pan, and they will make squeaks. This is disgusting and cruel.
The third one should be the roast duck's paw. This doesn't mean that the duck's paw is roasted on the fire after killing it. In fact, it is a whole duck roasted on the grill. People cooked the duck by boiling frogs in warm water. At first, the duck was adapted, but later it was directly scalded to death, so according to the chef's statement, the duck's paw is the freshest and delicious! I think this method should be unacceptable to many people.