Soft, rotten, delicious and delicious pumpkin stewed chicken

Required ingredients

Green pumpkin

Chicken

Onion

Ginger

Dried Chili

Production steps

1. Cut the chicken into pieces, put it in a pot with cold water to remove blood foam and drain the water, wash the pumpkin and cut it into large pieces, and onion.

2. Heat the oil in the pan, stir-fry the pepper and star anise until fragrant, add onion and ginger, and stir-fry.

3. Stir-fry the boiled chicken pieces for a while, add salt, soy sauce, soy sauce and a little sugar, stir well, add a proper amount of water, and add pumpkin.

4. Bring the fire to a boil and simmer for 2 minutes until the pumpkin is cooked and soft. The soup mixed with rice is delicious, so be sure to leave a little soup.