1, "flavor of the world"
Douban rating has 9.3 points. Number of episodes***8 episodes. Director: Chen Xiaoqing. "Tongue on the tip of China" director Chen Xiaoqing and the team to create, I only watched the first episode, to be much better than the "tongue 3", the vision is also expanded from China to the world, talking about the Spanish ham and other world delicacies.
2, "a string of life"
Douban rating has 9.0 points. Number of episodes***6 episodes. Directed by Chen Yingjie. Created by Beili Beili, the network pedigree makes this documentary more grounded compared to other food documentaries, and it can be described as China's late-night diner. The film crew traveled all over China.
3, "Taste of Shunde"
Douban rating has 8.9 points. Number of episodes***3 episodes. Director: Liu Shuo. Shunde food, famous at home and abroad, this documentary also has the pedigree of the tip of the tongue of China. This documentary is by the "tip of the tongue" series director, CCTV documentary channel project operations department director Chen Xiaoqing as the film's general counsel.
1, what does the woman imply when she says she wants to eat crabs? What she means is t