When making a potato whitening mask at home, you should use cooked potatoes, not raw ones. This is because cooked potatoes are more likely to be pressed into mud, which is needed when making masks. After adding other ingredients (such as honey and yogurt), it is necessary to heat the mashed potatoes to a proper temperature in order to better absorb the nutrients in them.

When making a potato mask, you can choose to peel potatoes and cut them into small pieces, and then cook them in boiling water. When it becomes soft, press the potatoes into mud with a spoon or crusher. In order to make mashed potatoes smoother and more uniform, a blender or a press can be used for processing.

In addition to using cooked potatoes, other ingredients need to be added when making whitening masks. For example, some people will mix natural materials such as honey, lemon juice, yogurt or milk into mashed potatoes. These ingredients can help moisturize and moisturize the skin and improve the effect of the mask.

If you want to make the effect of potato mask better, you can also consider using professional mask products. For example, APW Essence Mask, a very popular beauty product, contains a variety of natural plant extracts, which can deeply moisturize and whiten the skin.

When making potato whitening mask, cooked potatoes should be selected and other nutrients should be added to improve the effect. You can also consider using professional beauty products to enhance the whitening effect of the skin.