Which home-cooked dishes do you want to eat at home every day without going out after you learn them? Ingredients for stewed ribs with tomatoes: 2 tomatoes, 1 potato, 1 green pepper, 1 ginger, 1 ribs, proper amount of star anise, monosodium glutamate and salt. Production method: 1. First, clean the tomatoes and cut them into small pieces, slice the green peppers and ginger, cut the potatoes into small pieces, put the ribs in a pot and blanch them in water to remove blood, then take them out and drain them for later use. 2. Add hot oil to the pot, then pour in ribs and star anise and stir-fry until the meat is slightly burnt, then add tomatoes and ginger slices and stir-fry.