As a famous traditional food, hot pot occupies an important position in China culture. In Chengdu, the spicy capital of Sichuan, many hot pot brands have been born, among which the hot pot brand represented by "Yuwei Xiaoyu Hot Pot" is deeply loved by consumers.
Judging from its classic dishes, the most popular dishes of "Yu Wei Fish Hotpot" are luncheon meat and thousand layers of belly. These two kinds of meat can absorb the taste of the soup base well, and they are chewed thoroughly and tender. Other meats, such as yellow throat duck intestines, are also delicious. In terms of soup base, "Yuwei Xiaoyu Hotpot" is mainly Sichuan style, rich and spicy, and has a unique taste. At the same time, after years of research and improvement, "Yuwei Xiaoyu Hotpot" has also introduced many new flavors to meet the needs of different groups of people.
You can see all kinds of people in the dining process of "Yu Wei Fish Hotpot". Stars, internet celebrities and ordinary people all like to come here to taste delicious hot pot. This phenomenon also reflects the inheritance and development of hot pot in China culture. While enjoying delicious food, people also share their stories and happiness on that small hot pot table. As a result, "Yu Wei Xiao Yu Hotpot" has become a platform for friends and relatives to communicate and enhance their feelings, and has also created a warm and beautiful atmosphere for people.