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Nutritional value of durian skin
Effects of durian shell: durian skin has the effect of clearing heat and lowering fire, tonifying blood, nourishing and nourishing yin. Boiling water with durian shell and drinking it can lower the heat of durian. Durian shell and other chemicals can be synthesized into soap, can also be used as a skin disease medicine.

Durian meat is hot, but the durian shell is a good thing to defeat the fire, simply decocted with lightly salted water to take, can lower the fire to relieve stagnation, just with the food of the heat of the durian meat, you do not have to worry about eating more fire. Practice:

1, with a knife will be durian shell on the white flesh cut down, cut into pieces;

2, will be a chicken cut pieces, boiled water fishing;

3, boil the water in the pot, put the chicken pieces, the durian white flesh, green onions, ginger, cooking wine, a few peppercorns pepper, martial arts fire to cook for 20 minutes, turn to low-fire boil for an hour, under the salt can be consumed. Durian white flesh after a long time to cook the starch dissolved, so that the soup becomes thick, the soup flavor sweet and moderate taste without strange taste, most people can accept. If the main ingredient is replaced by ribs, duck can also be.

Effects: Clear and tonic qi, moisturize and nourish yin.

In addition to the durian shell can be used to make chicken soup, pork chop soup, durian kernel can be used to make soup, peeled off the skin and the main ingredients together with the pot of stew, the texture is soft and sticky like taro, but also like chestnuts, have a tonic effect on the kidneys, spleen, and even said that the nutritional value of more than the fruit meat it. Durian kernel can also be put together with other fruits to cook sweet soup.

Bathing with water boiled in durian shell not only nourishes the skin, but also cures itchy skin, especially in the middle-aged and elderly. Will dig out the inner layer of white flesh of the durian shells into a pot of boiling water bath, did not expect to cook out of the water is not durian originally the kind of taste, but a very nice natural vanilla flavor, filtered with gauze directly used to bathe, soak the body emitted a ghostly fragrance, directly with a towel to scrub the body can also be, but pay attention to the white towel soaked will be yellowed, can not be washed off, it is best to use an old towel! Bathing. Don't use water to rinse after washing with durian water, so that the maintenance and skin care effect is good. It's a great natural bathing agent, and why not make the most of what you've got.

The flesh of the fruit is rich in nutrients and has a unique flavor, which can be eaten fresh and used as a drink. The shells are a good tonic for bone broth, and the kernels can be boiled and roasted, tasting like half-cooked sweet potatoes.

Medicinal use of the "Compendium of Materia Medica" recorded that the durian "can be used for medicinal purposes, sweet and warm flavor, non-toxic, the main cure for dysentery and heart and abdominal cold gas. Durian can be used for deficiency of essence and blood, premature whitening of hair, senility, wind-heat, jaundice, scabies and itching of the skin.

The water in which durian is boiled cures itchy skin sores of skin sensitivities. Durian shells can be synthesized with other chemicals to make soap and can also be used as a dermatological remedy