After the shrimp is cooked, it will be frozen in the refrigerator, and then added with brown sugar water, which will be smoother, fresher, softer and sweeter. ?

The method of ice powder shrimp, preparation materials: ice powder: 500 grams, boiled water: appropriate amount, brown sugar water: appropriate amount.

1. Pour the ice powder into a container, add a proper amount of water and stir it into a batter.

2. Pour a proper amount of water from the pot to boil, pour in the batter, and keep stirring until it can leak out with a colander.

3. Prepare a pot of cold water, put a colander on it, and scoop the cooked batter on the colander.

4. After cooking, put it in the refrigerator for freezing. After freezing, add appropriate amount of brown sugar water and mix well to serve.