Current location - Recipe Complete Network - Pregnant women's recipes - Complete collection of baking materials
Complete collection of baking materials
1. bread machine: (I use ACA600) 380 yuan is not a necessary tool, but I think it is a chore for beginners to knead bread, and it is easy to knead it badly, so I recommend it. Bread made by the function of bread machine fermentation is not very delicious, so I suggest you just knead it with this guy.

2. Oven: CK25b in Chang Di, the most commonly used model of online TX. Around 250 yuan. It is suggested that the oven should not be smaller than this volume, because it is too small to bake cakes.

3, electronic scale: I don't remember what model, about one hundred pieces. It can also be replaced by ordinary balance scales. However, it is recommended to buy an electronic scale in one place, which is more accurate and not easy to break down.

4. electric egg beater: Chan Kun, 88 yuan. The electronic eggbeater must be ready. It is very convenient and quick to send away the egg white, butter and whipped cream.

5, manual flour sieve: IKEA, it seems to be more than 30 pieces. With this, one hand can sift flour.

6, ordinary flour sieve: the price is unknown, in fact, using manual flour sieve, this can be avoided.

1. Manual egg beater: used to deliver egg yolks, etc.

2. Measuring spoon: used for measurement. Including 1 spoon, 1 teaspoon, 1/2 teaspoon and 1/4 teaspoon.

3. Egg separator: used to separate egg whites smoothly.

4. Rubber scraper: used to stir mixed materials.

5. Measuring cup: measuring tool. 1. scraper: used to cut dough, scrape off the adhesive on the panel, etc.

2. Brush: Brush a layer of egg skin on the bread and brush off the cake crumbs.

3, rolling: used for rolling, used for modeling.

4, egg tower mold: I am not authentic, in fact, chrysanthemum coconut tower mold, authentic egg tower mold should be smooth edge. Basic introduction materials include:

1. High-gluten flour: used to make bread and some snacks that need high-gluten flour. If you can't buy it, you can use jiaozi powder instead.

2, medium gluten flour: it is ordinary flour.

3, low-gluten flour: used to make cakes. If you can't buy it, you can make it yourself with the ratio of medium gluten flour: white corn starch = 8: 2.

4, corn flour: white corn starch, used to reduce the gluten of flour and increase the taste.

5. Baking powder: food additives and expansion agents.

6. Yeast powder: food additives and swelling agents. Mainly used to make Chinese hair, noodles, snacks and bread. Angel's small packaged yeast is recommended, each package is 15g.

7. Butter: (or vegetable butter) oil, also called cream.

8. Cream: (both animals and plants) is mainly used for the decoration of cream cakes and West Point.

9. Tatar powder: No need to buy it. It can be replaced by household white vinegar, which is mainly used to help deliver protein.

10. salad oil: basically tasteless household vegetable oil can be substituted.

1 1. Flaky Gil Michaels: It has good ductility, and is mainly used to make western pastry that needs to be folded with quilts, such as Portuguese egg tart and Danish bread.

12. Malary Sue Cheese: Cheese that can be brushed, mainly used to make pizza.

13, oregano leaf grass: seasoning spice, used when making pizza.

14. Coconut powder, cream cheese, chocolate colored needles, green tea powder and other materials are not listed one by one.

15, eggs, milk and other materials that can be bought everywhere will not be introduced.