The effect of a white nitrogenous substance in the bamboo shoots, this nitrogenous substance makes the bamboo shoots have a kind of light fragrance, which can make our stomach in a kind of relaxation state, so as to enhance our food. Thus bamboo shoots have the function of appetizing and strengthening the spleen. Next I recommend you 4 home practices of fresh bamboo shoots fried meat.

Home practices of fresh bamboo shoots stir-fried meat a

Fresh bamboo shoots stir-fried meat material

asparagus, meat, green onion, ginger

Fresh bamboo shoots stir-fried meat practice

1. Wash the asparagus, remove the old roots, blanch it in boiling water

2. cut diagonally, meat sliced

3. pot of oil hot, the onion, ginger, put the meat slices fried white, and then under the asparagus, seasoning together with the fried incense can be loaded on the plate to eat. This dish is very delicious, very tender, no scum .

Fresh Bamboo Shoots Stir-Fry Meat Home Practice II

Fresh Bamboo Shoots Stir-Fry Meat Ingredients

Asparagus, sliced meat, an egg

Fresh Bamboo Shoots Stir-Fry Meat Practice

Step 1: Wash and cut thin slices of pork loin and put it into a bowl with soy sauce, a pinch of salt, water starch, and add an egg white to mix it well, marinate for 15 minutes. The marinade for 15 minutes.

Step 2: Fresh asparagus peeled and cut into diagonal sections, ginger peeled and shredded.

Step 3: Boil water in a pot, add a tablespoon of salt, add fresh asparagus and cook it to remove the green flavor, scald it for 1 minute until it is ripe, then drain it.

Step 4: pan to 50 percent of the heat pour oil, the marinated meat with medium heat stir fry until the meat white sheng out.

Step 5: Wash the pan clean, then hot pan with a moderate amount of oil to heat, burst incense ginger, the meat into the stir fry. Put in the asparagus, add salt, sugar stir-fry to taste, and then thickened with wet cornstarch, dripping a little sesame oil can be out of the pan on the plate. The whole dish should not be overcooked, it is better to be refreshing and the color should be bright.

Fresh Bamboo Shoots Stir-Fry Meat Home Practice 3

Fresh Bamboo Shoots Stir-Fry Meat Ingredients

2 bamboo shoots, 1 lettuce, 3 pickled peppers, 200 grams of shredded meat, soybean flour, soy sauce, peppercorns, shredded ginger, salt, chicken essence.

Fresh bamboo shoots fried meat practice

1, bamboo shoots peeled shells, washed and shredded with boiling water and fish out to be used (can not be boiled for a long time to boil the water and bamboo shoots poured into the boil on it). Lettuce peeled, washed and shredded, pickled pepper shredded. The meat shredded with soy sauce and soybean flour code flavor.

2, hot frying pan into the ginger and pickled peppers, peppers and then put the shredded meat and stir-fry ha, and then put the bamboo shoots and lettuce and stir-fry until cooked, put monosodium glutamate, a little salt can be.

Fresh bamboo shoots stir-fried meat home practices four

Fresh bamboo shoots stir-fried meat material

300 grams of green bamboo shoots, 100 grams of lean shredded pork, 15 grams of minced garlic, 15 grams of green onions, 15 grams of chili pepper flakes 15 grams of salt 1/2 tsp. sugar 1/2 tsp. chicken broth 1/2 tsp. rice wine 1 tsp. water 60 Weeks. /p>

Fresh bamboo shoots fried meat practice

1. green bamboo shoots washed shells, shredded, and then put into boiling water for about 15 minutes, drain and spare.

2. Heat a pan, pour in a moderate amount of salad oil, add minced garlic, chili pepper flakes burst incense.

3. Add water to the pot of Method 2 and stir-fry, then add salt, sugar, chicken powder and rice wine and bring to a boil.

4. Add the bamboo shoots from recipe 1 and stir-fry to taste.