Preparation materials: milk 1 10ml, 60g butter, one egg, 200g mashed potato ready-mixed powder, sugar 10g optional, appropriate amount of dried cranberries and 5g matcha powder.

1, add chopped butter to the milk, and melt the butter while stirring on low heat.

2, slightly dry until it is not hot, then add eggs and mix well.

3. Add matcha powder and stir evenly.

4. Sieve the mashed potato ready-mixed powder for later use, and be sure to sieve it evenly.

5. Sieve into the liquid and mix well with a scraper.

6. Add dried cranberries and stir evenly.

7, divided into 15-20 equal parts, let stand for 20 minutes, be sure to stand, this is one of the secrets.

8. After preheating the oven at 200 degrees, turn it to the upper and lower fire 180 degrees and bake in the middle layer of the oven 18 minutes.