The "B52 Bomber Cocktail".

The B-52 is one of the more unique of the cocktails to drink, and is served with a short straw, napkin and lighter. When you drink it, you light the drink on fire and drink it through the straw in one gulp, which allows you to experience the cold and then the hot feeling of fire and ice.

The B-52 cocktail is infused with three types of liquor in sequence, first coffee liqueur, then liqueur, and finally gin and tonic (or dark rum), and is more popular in star hotels and some specialty coffee shops.

To savor this cocktail, you try the first layer, which is mellow and slightly coffee-flavored. Next, you can stir it so that the flavors of the next layer blend perfectly with the first. Finally, ignite the top layer of Gin Miles and let the flames and sweet aroma intertwine in your mouth, bringing you a different taste experience.

Types of cocktails

1, pre-dinner cocktails

Pre-dinner cocktails are mainly consumed before a meal, this type of cocktails usually contain less sugar, the taste is either acidic, or dry and strong, even if it is a sweet type of pre-dinner cocktails, the taste is not very sweet and greasy, the common pre-dinner Cocktails include martinis, Manhattans, and various types of sours.

2, after-dinner cocktails

After-dinner cocktails are after-dinner desserts, so the taste is sweeter, and the use of more liqueurs in the wine, especially vanilla liqueurs, which are mixed with a lot of medicinal herbs, common after-dinner cocktails B and B, Stringer, Alexandra, and so on.

3, dinner cocktails

Dinner cocktails this is a dinner with cocktails, generally spicier flavors, wines colorful, and pay close attention to the taste of wine and dishes with some can be used as a head basin, soup, etc. alternatives, in some of the more formal and elegant dining occasions, usually with wine with meals, and less with cocktails. Fewer cocktails are used to accompany meals.